27 baked parmesan frittata Recipes

chopped peeled baking potatoes (about 12 oz), bacon, slices (uncooked ), chopped sweet onion, salt, divided, dried thyme, chopped fresh chives, divided, grated fresh parmesan cheese, fresh ground black pepper, egg whites, lightly beaten, eggs, lightly beaten, nonfat sour cream

chopped peeled baking potato (about 12 oz), bacon slices (uncooked ), chopped sweet onion, salt, divided, dried thyme, chopped fresh chives, divided, grated fresh parmesan cheese, freshly ground black pepper, egg whites, lightly beaten, eggs, lightly beaten, fat-free sour cream

cooking oil, baking potatoes, peeled and cut into 1/2-inch cubes, salt, eggs, fresh ground black pepper, grated parmesan cheese, sliced hard salami, slices halved and then cut crosswise into thin strips, butter, mild goat cheese , such as montrachet, crumbled

butter, eggs, milk, sour cream, dried oregano, dried basil, dried thyme, pepper , to taste, chopped or thinly sliced vegetables (any combination of broccoli, zucchini, summer squash, mushrooms, green or red peppers...), shredded sharp cheddar, colby or monterey, tomatoes, sliced, grated parmesan

cooking oil, baking potato, peeled and cut into 1/2-inch cubes, salt, eggs, fresh-ground black pepper, grated parmesan, sliced hard salami, slices halved and then cut crosswise into thin strips, butter, mild goat cheese such as montrachet, crumbled