155067 baked meringue pears hazelnuts chocolate Recipes
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honey, water, cinnamon stick and10 Morehoney, water, cinnamon stick, hazelnut-chocolate spread (such as nutella), toasted hazelnuts, coarsely chopped, roasted pistachios, coarsely chopped, blanched toasted almonds, coarsely chopped, toasted walnuts, coarsely chopped, ground cinnamon, salt, x 9-inch) sheets frozen phyllo dough, thawed, butter, melted13 ingredients
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eggs (at room temperature ), natural cane sugar and10 Moreeggs (at room temperature ), natural cane sugar, ripe bananas, pureed, virgin coconut oil (melted ), vanilla extract, teff flour, sweet rice flour, hazelnut meal (or almond meal), cocoa powder, salt, baking soda (aluminum free!), chocolate chips35 min, 12 ingredients
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all-purpose flour, sugar, unsweetened cocoa powder and16 Moreall-purpose flour, sugar, unsweetened cocoa powder, baking powder, salt, egg white, fat-free milk, canola oil, vanilla extract, nonfat vanilla frozen yogurt, fresh raspberries (i used hazelnuts), chocolate-raspberry sauce, sauce, sugar, unsweetened cocoa powder, arrowroot or 1 1/2 tsp cornstarch, water, seedless raspberry jam, framboise (optional)25 min, 19 ingredients
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eggs, separated, sugar, hazelnuts, blanched and ground and7 Moreeggs, separated, sugar, hazelnuts, blanched and ground, flour or 1/3 cup cake crumbs, unsweetened cocoa, milk or 1/4 cup sweet red wine or 1/4 cup water, orange , juice and zest of, vanilla extract, flour or cake crumbs, to dust pan, sugar , for dusting1 hour 15 min, 10 ingredients
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unsalted butter, room temperature, vegetable shortening and8 Moreunsalted butter, room temperature, vegetable shortening, kilograms ) 10x confectioners sugar, dutch processed cocoa powder, meringue powder, salt, mililiter ) chocolate liqueur (i.e., godiva or another), milk, pure vanilla extract, refrigerated ganache10 ingredients
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coarse fresh bread crumbs (from country bread, preferably... and4 Morecoarse fresh bread crumbs (from country bread, preferably whole-wheat), beefsteak tomatoes (about 3 lb total ), chopped lemon thyme or regular thyme, divided, unsalted butter, hazelnuts, toasted , any loose skins rubbed off, cooled, and coarsely chopped1 hour , 5 ingredients
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Hazelnut Chocolate Crème Bruleeheavy cream, vanilla bean, split, egg yolks, sugar and2 Moreheavy cream, vanilla bean, split, egg yolks, sugar, sugar (for topping ), gianduja, coarsely chopped (dark chocolate mixed with finely ground hazelnuts)3 hour , 6 ingredients
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White Hazelnut Chocolate Soufflehazelnuts, flour, milk, eggs, separated and5 Morehazelnuts, flour, milk, eggs, separated, sugar , plus more for dusting souffle molds, salt, white chocolate, chopped, butter , as needed, sugar , as needed50 min, 9 ingredients
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Hazelnut Chocolate Mousse Recipeheavy cream, egg yolks, granulated sugar and3 Moreheavy cream, egg yolks, granulated sugar, frangelico (hazelnut liquor), bittersweet chocolate, melted and kept lukewarm, chopped, toasted hazelnuts30 min, 6 ingredients
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Toasted Hazelnut Chocolate Custardhazelnuts, heavy cream, milk, granulated sugar and3 Morehazelnuts, heavy cream, milk, granulated sugar, bittersweet or semisweet chocolate chopped, egg yolks, vanilla extract30 min, 7 ingredients
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Meringue Cookiesrecipe basic meringue mixture and1 Morerecipe basic meringue mixture, semisweet chocolate squares, melted2 ingredients
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Coffee Pears With Chocolate Saucepear, splenda sugar substitute, water, allspice and6 Morepear, splenda sugar substitute, water, allspice, vanilla extract, instant coffee, instant coffee, dark chocolate, double cream, boiling water1 hour , 10 ingredients
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HAZELNUT SLICE (BARS)butter, golden syrup, sweetened condensed milk and4 Morebutter, golden syrup, sweetened condensed milk, sweet biscuit, crushed (e.g. graham crackers), almonds, copha, hazelnut chocolate35 min, 7 ingredients
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Baked Camembert with Hazelnut Crusta round of camembert (about 8 oz), the top rind cut away ... and4 Morea round of camembert (about 8 oz), the top rind cut away and discarded, leaving the bottom and side rind intact, egg, beaten lightly, fine fresh bread crumbs, chopped toasted and skinned hazelnuts, apple slices and toasted brioche as accompaniments5 ingredients
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