64 baked broth mashed Recipes

  • Turkey and Potato Soup with Canadian Bacon
    canola oil, chopped onion (about 1 large onion) and
    9 More
    canola oil, chopped onion (about 1 large onion), chopped celery, carrots , halved lengthwise and thinly sliced (about 1 cup), canadian bacon, chopped, fat-free , less-sodium chicken broth, chopped cooked turkey (about 1 lb), mashed cooked peeled baking potatoes, chopped fresh sage, freshly ground black pepper, sage sprigs (optional)
    30 min, 11 ingredients
  • Grilled Salisbury Steaks in Savory Mushroom Gravy
    fresh ground chuck, cold water (adds juiciness) and
    24 More
    fresh ground chuck, cold water (adds juiciness), plain breadcrumbs, cornstarch, baking powder, beef bouillon powder, minced onion flakes, dried parsley flakes, worcestershire sauce (lea & perrins), fresh ground black pepper, soy sauce, ground leaf thyme, unsalted butter, spanish onion , cut into 1/4-inch julienne strips, fresh mushrooms, cut to 1/8-inch slices, mashed garlic clove (use garlic press), all-purpose flour, swanson beef broth, worcestershire sauce (lea & perrins), kitchen bouquet (important ingredient), fresh ground black pepper, ground paprika, ground ginger, ground leaf thyme, water (2 tbsps with 2 tbsps cognac okay), cornstarch
    1 hour , 26 ingredients
  • Lamb Medallions with White-Bean Potato Purée and Red-Wine Sauce Lamb Medallions with White-Bean Potato Purée and Red-Wine Sauce
    russet (baking) potato (about 1/2 lb) and
    11 More
    russet (baking) potato (about 1/2 lb), drained canned white beans, olive oil, garlic clove, minced and mashed to a paste with 1/4 tsp salt, four 1-inch-thick loin lamb chops , boned and tied, chopped shallot, all-purpose flour seasoned with salt and pepper for dredging, dry red wine, dijon mustard, chicken or beef broth, heavy cream, minced fresh parsley leaves
    12 ingredients




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