119047 baked barley biscuit Recipes

baking powder biscuits, pork sausage, flour, milk, salt and pepper, shredded cheese (optional)

baking powder biscuits, egg, lightly beaten, cream, dry mustard, worcestershire sauce, cheddar cheese, grated (we like old)

all purpose flour, baking powder, unsalted butter, canola oil, low fat milk

all purpose flour, whole wheat flour, baking powder, salt, margarine, milk, nonfat , fluid

flour, salt, baking powder, sugar, vegetable shortening, milk

flour, sugar, salt, baking powder, cream of tartar, butter, cold milk

flour, baking powder, salt, cream of tartar, sugar, milk, shortening

flour, baking powder, salt, butter, softened (shortening or margarine is an acceptable substitute), buttermilk (or 2/3 cup milk)

all-purpose flour, baking powder, salt, sugar, shortening, egg, buttermilk

pastry flour, salt, baking powder, chilled shortening or 1 tbsp butter, milk

all-purpose flour, baking powder, sugar, salt, butter, melted, milk

coarse oat flour, cornmeal, brown rice flour, barley flour, baking powder, salt, cinnamon, ground ginger, sunflower seeds, shelled, currants, soy oil or 1/2 cup safflower oil, barley malt or 3/4 cup brown rice syrup, plain soymilk or 2 cups milk (approx)