10 bake snowball cookies Recipes

vegetable shortening, fresh ginger, grated (or finely chopped crystalized ginger), vanilla extract, honey lemon ginseng green tea (from .1 oz. tea bag-open bag and add the loose tea to the batter-do not brew tea), lemon peel, finely shredded, brown sugar, ground ginger, baking powder, baking soda, salt, eggs, all-purpose flour, powdered sugar, water

butter, softened (no substitutions), sugar (or more for a sweeter taste), egg, fresh lemon juice, freshly grated lemon zest, flour, baking soda, cream of tartar, salt, chopped almonds, icing sugar, for rolling

butter, softened, brown sugar (i use 3/4 cup for a bit of a sweeter cookie), egg, vanilla extract, fresh lemon juice, white flour, chopped cashews (the original recipe calls for unsalted, but i ve always used salted), ground cardamom (i prefer just 1 tsp), baking powder, salt

butter, at room temperature ,about, powdered sugar, vanilla, all-purpose flour, baking powder, chopped pecans (about 4 oz.)

butter, softened, firmly-packed brown sugar, unsweetened chocolate, melted and slightly cooled, egg, vanilla, milk or 1/4 cup half-and-half cream, flour, baking powder, salt, baking soda, chopped nuts (optional), icing sugar, for coating

chocolate cookie crumbs, sweetened condensed milk (eagle brand), marshmallows, unsalted nuts, chopped (nuts of choice), sugar, cocoa powder (1 part confectioners sugar, 1 part ), sweetened coconut, chopped nuts

butter softened, powdered sugar, sweetened condensed milk, vanilla, shredded coconut. optional: chop to small pieces

sugar, eggs, vanilla, oil, cocoa powder, flour, baking powder, chocolate chips (optional), powdered sugar