609 bake coconut pineapple Recipes

cake, butter, softened, vegetable shortening, sugar, eggs, well beaten, all-purpose flour , sifted, baking powder, whole milk, coconut , butter, pineapple, rum, and vanilla extracts, glaze, sugar, water, coconut , butter, pineapple, rum, and vanilla extracts

all-purpose flour, sugar, brown sugar, packed (dark or light ), baking soda, baking powder, salt, cinnamon, nutmeg, ground ginger, grated peeled carrots , packed, coconut flakes, sweetened, raisins (optional), crushed pineapple, drained, pineapple juice , reserved, walnuts or 1 1/2 cups pecans, chopped small pieces, vegetable oil, vanilla extract, grated fresh orange zest, eggs, extra large, pam cooking spray

oil, eggs, sugar, grated carrots, drained and crushed pineapple (i have a hard time finding a 12 ounce can, so i just get a 20 ounce and guess at the amount to put i), flour, cinnamon, baking soda, salt, flaked coconut, chopped nuts (optional), cream cheese, margarine, powdered sugar, milk (just a little)

eggs, brown sugar, white sugar, vegetable oil, unbleached flour, baking soda, baking powder, cinnamon, nutmeg, grated carrots, shredded coconut, crushed pineapple, golden raisin, walnuts, coarsely chopped, butter, at room temperature, cream cheese, at room temperature, powdered sugar, vanilla extract, coconut extract

all-purpose flour, baking powder, baking soda, ground cinnamon, salt, grated carrots (about 9 carrots, this can be done with a grater or food processor), coarsely chopped walnuts (or pecans, i like walnuts though), shredded coconut (i like toasting mine first), crushed pineapple, sugar, vegetable oil, eggs, cream cheese, softened, unsalted butter, softened, sugar , sifted, lemon juice, shredded coconut

plain flour, baking powder, baking soda, salt, cinnamon, eggs, oil, caster sugar, coarsely grated carrots, crushed pineapple, chopped walnuts or 3/4 cup pecans, shredded coconut or 1 cup desiccated coconut, butter, cream cheese, vanilla essence, icing sugar

all-purpose flour, minute brand quick oats, granulated sugar, baking powder, baking soda, cinnamon, salt, flaked coconut, toasted nuts, chopped, mashed bananas (about 3 medium.), crushed pineapple , un-drained, vegetable oil, eggs, glaze, powdered sugar, butter, coconut or vanilla extract, milk

butter, brown sugar, vanilla extract, coconut extract (optional) or 1/2-3/4 tsp rum extract (optional), mashed ripe bananas (about 3 medium to large bananas), honey, eggs, baking soda, baking powder, nutmeg, salt, white whole wheat flour, diced dried pineapple, flaked coconut, for topping (sweetened or unsweetened )

all-purpose flour, white sugar, light brown sugar, baking soda, ground cinnamon, baking powder, salt, mashed bananas, canola oil, crushed pineapple, drained, flaked coconut, chopped walnuts, chopped macadamia nuts, eggs, well beaten, applesauce, vanilla extract, lemon extract, coconut extract, butter, at room temperature, white sugar, chopped walnuts, chopped macadamia nuts, milk

sliced peaches -- chopped, sugar -- divided, dry yeast, pineapple -- crushed, maraschino cherries, fruit cocktail -- cut, do not drain fruit. combine peaches and 2-1/2 cup sugar and yeast in a 1-gallon glass or crockery jar with a loose fitting lid, stir to mix. stir daily for 10 days., on the 10th day , add pineapple and 2-1/2 cup sugar. stir daily for another 10 days. add cherries, fruit cocktail and remaining sugar and stir daily for 10 more days., drain fruit , reserve juice for the next batch. makes enough fruit, day 31, you are ready to make your cakes., you need, duncan hines butter recipe cake mix (for three mixings), instant vanilla pudding mix, doz. eggs, wesson oil (2/3 cup. each for three mixings), (you may substitute), raisins (white or dark ), walnuts, pecans, coconut, you may add red and green cherries, if you desire), preheat oven to 300., drain fruit in colander over large bowl for about 15 min or until fruit has stopped draining. this juice is your new starters. fruit cake must be started within three days after receiving new starters., separate mixings, pour 1 box cake mix , 1 box pudding mix, 4 eggs, 2/3 cup oil and 1 1/2 cup of fruit into a bowl and stir with spoon (do not use a mixer). add 1 cup raisins, 1 cup chopped pecans, 1 cup chopped walnuts, 1 cup coconut, and mix thoroughly with wooden spoon., grease and flour either bundt pan or your loaf pans (i prefer four 2 lb loaf pans for each mix.), bake bundt pan or tube pan for approximately 1 1/2 hrs., pans take from 1 hr to 1 hr 15 min-until nicely brown depending on your oven., cakes can be frozen. they are easier to cut in slices, if cut when frozen. thaws quickly.

cream of coconut , stirred before measuring, coconut extract, vanilla extract, egg whites, lightly beaten, egg, all-purpose flour, sweetened shredded coconut , coarsely ground in a food processor, granulated sugar, baking powder, kosher salt, unsalted butter, softened and cut into tablespoons, thick mango juice, egg yolks, cornstarch, granulated sugar, kosher salt, cream cheese, softened, butter, softened, sugar, grated orange zest, vanilla extract, fresh pineapple, granulated sugar, for sprinkling, sweetened flaked coconut

canned pineapple chunk, coarsely chopped and well drained, buttermilk, pineapple juice , from canned pineapple, egg, sliced firm banana, bread flour , plus extra if needed, whole wheat flour, salt, baking soda, butter or 2 tbsp margarine, softened, sugar, flaked coconut, chopped pecans, bread machine yeast

dried pineapple, chopped, dried pineapple , 12 pieces, rum, all-purpose flour, baking powder, baking soda, salt, unsalted butter, room temperature, sugar, eggs, room temp, sour cream, vanilla extract, orange zest, finely minced, sweetened flaked coconut

unsalted butter melted and cooled, pineapple juice, rum, vanilla extract, eggs, all-purpose flour, granulated sugar, baking powder, baking soda, salt, crushed pineapple, shredded coconut

unsalted butter, softened, granulated sugar, cake flour, baking powder, salt, coconut milk, whole eggs, egg whites, vanilla extract, desiccated coconut, granulated sugar, dark rum, light brown sugar, clover honey, ground cinnamon, ripe pineapple (about 1 lb), unsalted butter, softened, cream cheese, powdered sugar, vanilla extract, tangelo-flavored paste , such as amoretti, desiccated coconut, mandarin orange segments, rolled fondant street sign

butter, softened, granulated sugar, brown sugar, baking soda, salt, eggs, mexican vanilla bean paste or 1 1/2 tsp vanilla extract, coconut extract, all-purpose flour, flaked coconut, toasted, chopped candied pineapple, shredded lemon peel, shredded lime peel, shredded orange peel, toasted flaked coconut, powdered sugar, lemon juice

all-purpose flour, white whole wheat flour (or additional all-purpose can be used), baking soda, baking powder, salt, ground cinnamon, white sugar, coconut oil (or vegetable oil), applesauce, eggs, vanilla extract, carrots, shredded (just 2 cups works too), flaked coconut, walnuts, chopped, crushed pineapple (i blend this slightly to further break it up)

vegetable oil, sugar, eggs, carrots, grated, walnuts, pineapple, crushed and drained, coconut flakes, sweetened, raisins, flour, baking soda, baking powder, cinnamon, salt, cream cheese, butter, unsalted, softened, vegetable shortening, sugar, pure vanilla extract, walnuts, toasted, coconut flakes, toasted