104 bake chocolate butter fudgies Recipes

unsweetened baking chocolate, butter, eggs, white sugar, vanilla extract, all-purpose flour, chopped walnuts, white sugar, heavy cream, unsweetened baking chocolate, butter, softened, vanilla extract

semisweet baking chocolate, butter, room temperature, eggs, room temperature, sugar, salt, flour

semisweet chocolate chips, unsweetened chocolate, butter, all-purpose flour, baking powder, salt, eggs, white sugar, vanilla extract, chopped walnuts

low-fat cream cheese or 2 (8 oz) packages cream cheese, sugar, egg, vanilla extract, unsalted butter, unsweetened baking chocolate, sugar, vanilla extract, salt, eggs, all-purpose flour, cherry pie filling

baking cocoa, water, butter, softened, brown sugar, eggs, king arthur unbleached all-purpose flour, baking soda, baking powder, salt, buttermilk, vanilla extract, sugar, cornstarch, milk, vanilla extract, butter, softened, butter, softened, baking cocoa, milk, sugar, chocolate curls , optional

butter, best quality bittersweet chocolate, best quality bittersweet chocolate, chopped, all-purpose flour, baking powder, salt, sugar, eggs, instant espresso powder or 2 1/2 tsp instant coffee powder, vanilla extract, chopped toasted walnuts

butter, unsweetened chocolate squares, sugar, eggs, vanilla, all-purpose flour, salt, seedless raspberry jam, heavy whipping cream, semi-sweet chocolate baking squares

chocolate chips, butter, sugar, eggs, vanilla, baking powder, salt, flour, sugar

unsweetened baking chocolate, butter or margarine, granulated sugar, brown sugar, eggs, sour cream, vanilla, flour, baking powder, baking soda, chopped toasted walnuts

unsalted butter, soft, granulated sugar, unsweetened baking chocolate, melted and cooled, eggs, unbleached all-purpose flour, baking soda, baking powder, salt, unsweetened coconut milk , well shaken, buttermilk, coconut, flavor, vanilla extract, butter flavor shortening or 1/3 cup butter and 1/3 cup vegetable shortening, coconut milk powder or 2 tbsp unbleached all-purpose flour, coconut, flavor, vanilla extract, unsweetened coconut milk, salt, sugar , sifted, marshmallow creme, unsalted butter, soft, unsweetened baking chocolate, melted and cooled, sugar , sifted, vanilla extract, coconut flavoring, salt, unsweetened coconut milk (or more )

nonstick cooking spray or paper baking cup, unsalted butter , cut into even, small pieces, semisweet chocolate, chopped or 5 oz semi-sweet chocolate chips, unsweetened chocolate, chopped, all-purpose flour, baking soda, salt, egg, at room temperature, egg yolk, at room temperature, sugar, sour cream, vanilla extract

unsweetened baking chocolate, unsalted butter, smart balance, canola oil, prune puree, eggs , large, sugar, salt, vanilla extract, skim milk, all purpose flour, soy flour, whole wheat pastry flour, baking powder

cocoa, baking soda, butter, melted and divided, boiling water, sugar, eggs, all-purpose flour, vanilla, salt, chocolate chips

chocolate espresso cake, when it comes out of the oven the cake should still be moist - sticky even - in the middle. as it cools the cake will sink slightly and the crust will crisp., on cooling , the outside of the cake becomes sponge-like, whilst the center remains dense and fudgy., fine dark chocolate, chopped, a small espresso (about 3 tbsp very strong coffee), butter, diced, eggs, separated, golden caster sugar, cocoa powder, all-purpose flour, line the base of a 8-9 inch shallow springform cake pan with silicone baking parchment paper, buttering the pan lightly to hold it in place., melt the chopped chocolate in a heatproof bowl set over a pan of simmering water. as soon as it starts to soften, add the coffee and leave it for two or three minutes. stir very gently, then when the chocolate has melted add the butter. stir until it has melted., meanwhile , beat the egg whites with an electric mixer till stiff, then fold in the sugar. mix the baking powder with the cocoa powder and flour. remove the chocolate from the heat, quickly stir in the egg yolks, then slowly, firmly, and gently fold the melted chocolate into the egg whites. lastly sift in the flour and cocoa mixture., stir the mixture tenderly with a large metal spoon, taking care not to knock out any air. it should feel light and wobbly. do not overmix - just enough to fold in the flour. scoop into the lined pan and bake in an oven preheated to 350of for thirty-five minutes. leave to cool in its pan, then turn out.

unsweetened baking chocolate, chopped into pieces, unsalted butter or 3/4 cup margarine, sugar, eggs, vanilla extract, all-purpose flour, chopped walnuts (optional), unsweetened baking chocolate, chopped into pieces, marshmallow, unsalted butter or 1/2 cup margarine, powdered sugar, vanilla extract, milk

butter, dark chocolate, chopped (or dark choc chips), sugar, flour, vanilla, baking powder, salt, eggs, walnuts, chopped (optional), cream, dark chocolate, chopped (or chips), eggs, sugar, salt

butter, unsweetened chocolate, flour, sugar, cocoa, baking soda, salt, buttermilk, eggs (at room temperature ), whipping cream, chocolate chips (i use semi-sweet)

sugar, unsweetened chocolate, full-fat milk, butter, salt, smooth peanut butter, quaker quick oats, vanilla