113111 bake break nutella Recipes

half-and-half, chocolate-hazelnut spread (such as nutella), hazelnut liqueur (such as frangelico)

cream cheese, room temperature, white sugar, chocolate-hazelnut spread , such as nutella, vanilla extract, prepared graham cracker crust

all-purpose flour (unbleached ), salt, eggs, nutella, brown sugar, vanilla extract, unsalted butter, melted, room temperature

heavy cream, instant coffee granules, nutella, cream (optional)

cream cheese, softened, granulated sugar, heavy cream, divided, nutella, warmed slightly & divided (see instructions), chocolate cookie pie crust

warm water, active dry yeast, granulated sugar, divided, salt, all-purpose flour, divided, unsalted butter, softened, nutella, warmed slightly (see instructions), water, for brushing

rolled oats, wheat germ (i ve also used flax meal), sunflower seeds (i ve also used sesame seeds), almonds, chopped, raisins, craisins, brown sugar (or splenda , adjust amount accordingly), nutella, canola oil

brioche bread or 12 slices challah, at least 1 day old, nutella, light cream, salt, vanilla extract, sugar, eggs

whole milk, heavy cream, sugar, egg yolks, sugar, vanilla, nutella

your favorite bread, nutella, sliced ripe banana, egg, milk, vanilla, butter, sugar

unsalted butter (room temp ), sugar, milk, vanilla extract, very soft nutella

white bread (crusts removed ), nutella or 1/2 cup similar chocolate hazelnut spread, candy sprinkles (in nz these are known as hundreds & thousands )

petit beurre biscuits (400g - or just under a lb) or 2 packages digestive biscuits, crumbs (graham crackers are suitable), butter, room temperature, nutella, walnuts, pieces finely chopped, cognac or 1/2 cup brandy, chocolate , truffle shavings

refrigerated sugar cookie dough, nutella , spread, chocolate chips, white chocolate chips