72 baja baja fresh Recipes

roma tomatoes (large), jalapenos, garlic cloves, peeled, onion (red, sweet, or white ), kosher salt, lime juice, olive oil, fresh cilantro, finely chopped

bacon, eggs, sourdough bread, firm-ripe tomato, rinsed,cored and sliced, canned whole green chilies , halved lengthwise, shredded monterey jack cheese or 1/2 cup cheddar cheese, chopped fresh cilantro

all-purpose flour, salt, pepper, dark mexican beer (i used negra modelo), mayonnaise, sour cream, grated lemon zest, fresh lemon juice, water, salt & pepper, oil (for frying ), all-purpose flour, salt, plus more for seasoning, black pepper, white fish cut into 5 by 1/2 inch strips (i used tilapia but halibut would work), corn tortilla, shredded cabbage, salsa or guacamole

fresh baja shrimp, shelled & deveined, butter, salt and pepper, corn tortillas, salsa

chilled tomatoes (not too ripe , they should be firm), jalapeno pepper, garlic clove, salt, water, white onions, diced, cilantro, chopped

flank steaks, vegetable oil, red wine vinegar, lemon juice, orange juice, water, garlic (peeled, fresh ), white pepper, salt, ground cumin, chili powder, orange (sliced ), fresh cilantro (chopped )

bacon (about 4 oz. total ), eggs, salt and pepper, sourdough bread (about 3 by 6 in. and 1/2 in. thick), firm-ripe tomato (about 8 oz.), rinsed, cored, and sliced, canned whole green chilies , halved lengthwise, shredded jack or cheddar cheese, chopped fresh cilantro leaves

chicken stock, turmeric, saffron , steeped in hot chicken stock for 15 minutes, hungarian paprika, olive oil , plus 1/2 cup, garlic, chopped, diced white onion, diced tomato, diced pork loin, diced chicken breast, boneless and skinless, diced beef fillet, diced sea bass, converted rice, roughly chopped curly parsley, red bell pepper , ribs, and seeds removed, cut in to 1/3 by 1/3 by 2-inch long batons, serranos, whole, white sesame seeds, tarragon, herbes de provence, salt and freshly ground black pepper, sauvignon blanc, peas, halved artichoke hearts, chopped baby clams, green spanish olives, pitted, shrimp, medium size, peeled, deveined, baby squid, cleaned but left whole, green asparagus, trimmed

mexican beer , ice cold, lime juice, fresh squeezed (adjust to taste), coarse salt, ice

vegetable broth, orange , zested, minced garlic, onion, sliced, baja citrus marinade (recommended : mccormick), red snapper fillets, low-sodium black beans, drained, prepared pico de gallo, diced tri-peppers, caesar dressing, freshly chopped cilantro leaves