149 bacon stuffed parmesan Recipes

  • Baked Beef and Rice Bake
    bacon, lean ground beef, uncooked rice, onion, chopped and
    9 More
    bacon, lean ground beef, uncooked rice, onion, chopped, minced fresh garlic, chopped green bell pepper (optional), seasoning salt and pepper (or regular salt), grated parmesan cheese (optional), paprika, sliced pimento stuffed olive, good quality tomato juice, boiling water, grated cheddar cheese
    26 min, 13 ingredients
  • Chicken Mediterranean Cruise
    bacon, chopped, olive oil and
    17 More
    bacon, chopped, olive oil, skinless chicken thighs, fat removed, flour, salt and pepper, leeks, chopped (1 leek), green pepper, chopped (1 medium), garlic cloves, minced, celery, chopped, pimiento stuffed green olive, sliced, canned diced tomatoes and green chilies (rotel tomatoes), canned fire-roasted tomatoes, diced or 14 1/2 oz canned diced tomatoes, lager beer (drink whatever is left from the bottle or can), basil, paprika, sugar, salt, parmesan cheese, grated, oranges
    6 hour 20 min, 19 ingredients
  • Chicken American
    thick-cut bacon, all-purpose flour , or more if needed and
    9 More
    thick-cut bacon, all-purpose flour , or more if needed, salt, ground black pepper, eggs, water, boneless, skinless chicken breasts, corn bread stuffing mix, grated parmesan cheese, canola oil, american cheese
    45 min, 11 ingredients
  • Italian Club Sandwich
    italian bread loaf, italian dressing and
    10 More
    italian bread loaf, italian dressing, shredded parmesan cheese, mayonnaise, mustard, sliced genoa salami, sliced mortadella or bologna, provolone cheese slices, romaine lettuce leaves, tomatoes, sliced, bacon slices, cooked and cut in half, garnish: pimiento-stuffed green olives
    31 min, 12 ingredients
  • Breast of Veal Stuffed with Lemon, Pancetta, and Rosemary (Emeril Lagasse) Breast of Veal Stuffed with Lemon, Pancetta, and Rosemary (Emeril Lagasse)
    boneless (4-lb) brisket end of a breast of veal (or an 8 ... and
    23 More
    boneless (4-lb) brisket end of a breast of veal (or an 8 1/2 pound breast of veal, boned), salt, freshly ground black pepper, italian-style bread crumbs, pancetta or bacon, cooked until lightly browned but not crisp, finely diced (reserve 2 tbsp of the rendered fat), freshly grated parmesan, extra-virgin olive oil, fresh lemon juice, garlic, minced fresh rosemary, plus 2 whole sprigs, essence , recipe follows, lemon , zested, onion, coarsely chopped, carrots, coarsely chopped, white wine, chicken stock, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    3 hour 10 min, 24 ingredients
  • Spanish Shrimp & Potato Skillet Spanish Shrimp & Potato Skillet
    bacon, simply potatoes diced potatoes with onion and
    15 More
    bacon, simply potatoes diced potatoes with onion, olive oil, red bell pepper, chopped, minced fresh garlic, sweet hungarian paprika, ground cumin, kosher salt, pepper, peeled and deveined shrimp, dry sherry, low sodium chicken broth, unsalted butter, sliced pimiento-stuffed green olives, whole roasted salted almond (marcona almonds preferred), minced flat leaf parsley, divided, freshly grated manchego cheese (or substitute parmesan)
    45 min, 17 ingredients
  • Italian Broccoli Salad Italian Broccoli Salad
    fresh broccoli, sliced bacon, cooked and crumbled and
    5 More
    fresh broccoli, sliced bacon, cooked and crumbled, sliced pimiento-stuffed olives, drained, sliced green onions, italian salad dressing, mayonnaise, shredded parmesan cheese
    10 min, 7 ingredients




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