51 bacon sausage ups Recipes

eggs, slightly beaten, milk, salt and pepper, green peppers, green onion, chopped, tomato, chopped, mushrooms, chopped (optional), ham, chopped (can also use bacon or breakfast sausages, cut up), bulk cheese, grated

dried split green peas, water, spareribs, bacon, 1 thick slice, cubed, leeks, washed and chopped, also use the green part, celeriac, diced (celery root or bulb) or 3 cups of chopped celery (but the flavor will be weaker), smoked dutch sausage or 3 -4 thick frankfurters, left whole or cut up in slices, salt and pepper, bouillon cube (optional), chopped celery, fresh parsley leaves

left over baked potatoes, chopped up skins and all, onion chopped, a green pepper chopped (if you have 1), garlic minced, olive oil, eggs, cheese, breakfast meat , ham sausage or bacon (chopped)

beef, cut in chunks, boiling fowl, cut up, ears corn, shucked, carrots, peeled and chunked, leek, cleaned and chopped, chickpeas, spanish-type sausages, boiling bacon, potatoes, quartered, head cabbage, salt and pepper

whole chicken, cut-up, smoked link sausage, sliced or diced, sliced smoked bacon, onion, diced, carrots,, diced, ribs celery, chopped, rice, uncooked, salt and black pepper to taste, hot sauce to taste, water

extra lean ground beef, onion, chopped, frozen corn kernels, smoked sausage, cubed, bacon, thick-sliced, cooked and crumbled, garlic powder, chili powder, bean medley , with juice, kidney beans , with juice, baked beans , with juice, stewed tomatoes, cut up, beef bouillon cube (or packet), jalapeno pepper, chopped, worcestershire sauce, red bell pepper, chopped, habanero sauce (sudden death or other), butter, thyme

leftovers if you can of the following, several cooked potatoes, cubed or sliced, onion, few cloves of garlic, red or green bell pepper thin sliced or chopped, meats such as sausage , bacon, salami, bologna cubed or chopped up, additions even to include: leftover fried mushrooms even canned mushrooms, cubed cheese ( add in with the eggs during last stage of cooking ) fresh herbs as you like, eggs, salt , pepper, parsley, parika to taste, hot sauce if you love it., oil to saute

spicy sausage links (i used 6 breakfast sausage links because it was what i had and because my family doesn tsp like italia), bacon, onion, diced, minced garlic, chicken broth (i used 3 small cans, a different recipe used bouillon cubes or crystals and water to make equivalent), potatoes, sliced up 1/4 inch and then halve the slices (use more next time for a heartier soup), fennel seed (or to taste, i found this to be the secret to the distinct flavoring of the soup), kale leaves, sliced thinly (spinach can be substituted, i only used 2 large pinches of crinkly kale leaves my family isn tsp big o), heavy whipping cream (try fat free half and half), parmesan cheese (to garnish )

great northern beans , mostly drained, sauerkraut, not drained, bacon, raw and cut-up, polish sausage, cubed, brown sugar, ketchup