829 bacon brown bake Recipes

dried great northern beans, onion, sliced, sliced bacon, brown sugar, tomato paste, whole tomatoes, undrained

ketchup, soy sauce, vinegar, ground black pepper, garlic powder, canned or jarred whole chestnuts, bacon , cut in half crosswise, brown sugar

bacon (not thick sliced , thinner bacon works better, inexpensive is fine), smokies sausages, brown sugar, cinnamon sugar (optional), toothpick

bacon, cooked and drained, onion (sauteed with bacon), baked beans (i like bush s original), brown sugar, white vinegar, mustard

bacon, baked beans, onion, diced, yellow mustard, ketchup, brown sugar, granny smith apple - peeled, cored and diced

bacon, onion, chopped, garlic cloves, minced, baked beans, apricot preserves, apple cider vinegar, spicy brown mustard

brown sugar, sugar, light corn syrup, water, reserved bacon fat, vanilla extract, baking soda, salt, cocktail peanuts, bacon , actually 1 package of , i believe they are packed in 12 oz packages-tricky downsizing for the same amount of money

polish sausage, ground beef (browned and drained ), bacon (cooked ), baked beans, onions (chopped ), ketchup, brown sugar, molasses, worcestershire sauce, mustard

pork & beans, bacon , crisply cooked and crumbled, brown sugar , packed, catsup, onion, diced, garnish: additional crisply cooked and crumbled bacon

bacon, diced, baked beans, kidney beans, drained, pinto beans, drained, chili beans, drained, brown sugar, ketchup, worcestershire sauce, grated parmesan cheese

bacon, diced, baked beans , mostly drained (used bush s . this was modified from the original 2 (16 oz), barbecue sauce (i make my own sweet & spicy bbq sauce, but blues hog was used in the original recipe), pork sausage (the original called for leftover smoked pork or beef, i didn tsp have any bbq leftover so i used this), apple pie filling (chop up the big chunks some), onion, chopped, green pepper, chopped, brown sugar, worcestershire sauce, mustard (prepared ), dried chipotle pepper (or cayenne pepper optional, to taste*), your favorite barbecue rub (blues hog rub was used in the original)

pork and beans, bacon, brown sugar, ketchup, onion, chopped, prepared mustard

bacon, brown sugar, vinegar, salt, prepared mustard (the yellow 1), butter beans, drained, french style green beans, drained, pork and beans, drained, lima beans, drained, yellow wax beans, drained, kidney beans, drained, french-fried onions

bacon, browned & chopped, onion, chopped, green bell pepper, chopped, pimientos, diced, navy beans, lima beans, kidney beans, pork & beans, ketchup, salt, vinegar, mustard, worcestershire sauce, a-1 steak sauce, cream cheese

fat-free milk, reduced-fat cream cheese, ranch salad dressing mix, frozen shredded hash brown potatoes, thawed, shredded reduced-fat cheddar cheese, bacon strip, cooked and crumbled

bacon cut into 1 inch pieces, onion chopped, red bell pepper chopped, sliced mushrooms, dijon mustard, salt, pepper, milk, eggs, frozen hash browns, thawed, shredded cheddar cheese

brown sugar, maple syrup, water, salted butter, vanilla, baking soda, pecans chopped, bacon cooked,drained,diced, salt, cayenne, caramel sauce, bourbon, bacon drippings, salted butter, unsweetened chocolate, vanilla, sugar, salt, eggs, flour, chocolate chips, bacon cooked, drained and diced

bacon cooked and crumbled, buckwheat flour, brown rice flour, rice whole grain flakes, baking powder, soy milk, chopped basil, chopped chives, melted margarine