8 baby back cranberry Recipes

paprika, salt, fennel seed, pepper, onion powder, caraway seeds, ground allspice, garlic powder, rubbed sage, pork baby back ribs, fresh or frozen cranberries, thawed, dark brown sugar, cider vinegar, sweet onion, chopped, ketchup

brown sugar, sugar, plain low-fat yogurt or 1 (8 oz) container low-fat vanilla yogurt, egg whites, vegetable oil, prune baby food, milk, vanilla, cinnamon, flour, baking soda, salt (optional), oats (i used 1/2 quick and 1/2 old fashioned), dried cranberries or 1 cup raisins

hoisin sauce, jellied cranberry sauce (freeze the leftover in can for next time ), soy sauce, white wine (chardonay, or some other ), honey, garlic salt, chinese five spice powder, pork baby back ribs

water, chinese 5-spice powder, sugar, kosher salt, baby back pork ribs (about 2 whole racks), onions, cut in half and then sliced 1/4-inch-thick, butter, salt and freshly ground black pepper, canola oil, for cooking, onion, diced, chopped garlic, light brown sugar, sweetened dried cranberries, cranberry juice, rice wine vinegar, chopped chipotle chili pepper (canned peppers in adobe sauce works best), salt and freshly ground black pepper

baby back rib rack , brined overnight, ponzu sauce or 1 cup rice wine vinegar, minced ginger, red onions, sliced, cranberries, washed, dried, brown sugar, salt, black pepper, canola oil

thick-cut bacon , such as niman ranch, baby arugula, granny smith apple, peeled and diced, toasted walnut halves, coarsely chopped (see note ), dried cranberries, blue cheese , such as roquefort, crumbled, good apple cider vinegar, grated orange zest, freshly squeezed orange juice, dijon mustard, pure maple syrup, kosher salt, fresh ground black pepper, olive oil