206011 awesome tomatoes sage brown Recipes

tomato juice, brown sugar, ground cinnamon, ground allspice, salt, pepper, lemon juice

chopped onion, chopped green pepper, chopped celery, butter, bay leaf, diced tomatoes, undrained, brown sugar, dried basil, salt, pepper, dumplings, king arthur unbleached all-purpose flour, baking powder, salt, cold butter, snipped fresh parsley, milk

whole tomatoes, olive oil, butter, sage leaves, whole and fresh, dried sage, pork chops, dry white wine

whole milk, cold, eggs, ground nutmeg, salt, all-purpose flour, unsalted butter, fresh sage leaves , chiffinod, fresh sage leaves, onion, diced

sweet potato, grated fresh parmesan cheese, salt, divided, ground cinnamon, ground nutmeg, wonton wrappers, egg white, lightly beaten, water, butter, chopped fresh sage, fresh lemon juice, freshly ground black pepper, sage sprigs (optional)

skinless, boneless chicken breast halves, salt, black pepper, all-purpose flour, butter, sage sprigs, minced shallots, chopped fresh thyme, lemon juice, fresh sage leaves (optional)

tomato sauce, chopped onion, minced garlic, dried basil, dried rosemary, oregano, sugar, olive oil, salt, pepper

dried morel mushrooms, dried chanterelle mushrooms, dried shiitake mushrooms, warm water, white wine, tomatoes, cored, seeded plus 1 tomato, chopped, salt, olive oil, minced shallots, minced garlic, diced onion, panko crumbs (japanese ), pepper, goat cheese, room temperature, chopped fresh parsley leaves

ground beef, bacon, shredded cheddar cheese, eggs, minced onions, minced garlic, salt, tomato sauce, brown sugar

tomatoes (about 1 1/4 lb), cut in half lengthwise, extra-virgin olive oil, coarse salt (kosher or sea) and cracked black pepper, garlic, minced, chopped fresh sage , plus 12 whole fresh sage leaves

extra virgin olive oil, garlic, red pepper flakes, extra ripe roma tomatoes or 2 (28 oz) cans tomatoes, salt, fresh basil leaves

dried cannellini (white kidney beans), cold water, olive oil, whole garlic cloves, peeled, fresh sage leaves, whole black peppercorns, salt, extra-virgin olive oil, fresh sage leaves, whole garlic cloves, peeled, tomatoes, seeded, coarsely chopped

tomatoes, diced, vidalia onions, chopped, sweet peppers, chopped, yellow bell pepper, chopped, jalapeno peppers, chopped, garlic cloves, minced, cumin, chili powder, pepper, canning salt, sugar, vinegar, tomato paste

boneless pork loin roast, butter, softened, garlic, finely-minced, sage, chopped fresh, black pepper, dry white wine, crushed tomatoes, extra virgin olive oil, garlic cloves, large minced, kosher salt, fresh sage, chopped, butter

unsalted butter, sugar pumpkin or other sweet winter squash such as butternut, peeled, seeded, and cut into 1-inch cubes (3 cups), diced (1/4 inch) fennel bulb (sometimes called anise), salt, black pepper, chopped shallot, water, by 4-inch) fresh pasta rectangles, olive oil, bacon slices, cut crosswise into 1/4-inch-wide strips, sliced shallot, garlic clove, minced, hard-shelled clams (2 lb) such as littlenecks (less than 2 inches wide), scrubbed well, dry white wine, fennel seeds, chopped fresh sage, unsalted butter, fresh sage leaves, minced shallot, fresh lemon juice, chopped fresh parsley

sweet potato, grated fresh parmesan cheese, salt, divided, ground cinnamon, ground nutmeg, wonton wrappers, egg white, lightly beaten, water, butter, chopped fresh sage, fresh lemon juice, ground black pepper, sage sprigs

onion, diced, carrot, diced, stalk celery, diced, leek, garlic clove, olive oil, no-salt-added chicken stock, bay leaves, cooked turkey, white mushrooms, green beans, chopped, no-added-salt tomato paste, brown rice, thyme, sage, salt and pepper

tomatoes, chopped and made into paste, panir, cut in cubes, ginger paste, garlic paste, spring onions, white and greens,chopped into small pieces, cornflour, black pepper, salt, cooking oil, hot sauce, water, panir, grated (for garnishing)