67935 avocado hazelnut honey dressing Recipes

  • Hazelnut-Butter Muffins
    hazelnut flour* (also called hazelnut meal ) and
    13 More
    hazelnut flour* (also called hazelnut meal ), whole-wheat flour, all-purpose flour, baking powder, salt, hazelnut butter, hazelnut milk, eggs, vegetable oil, cinnamon, vanilla extract, light brown sugar, honey, roughly chopped toasted hazelnuts
    14 ingredients
  • Avocado Dressing
    avocado, pitted, cucumber, peeled and
    8 More
    avocado, pitted, cucumber, peeled, green onion (sliced thinly, whites and green areas but not dead-end), fresh lemon juice, honey, salt, dill weed, sweet basil, garlic powder, ground pepper
    1 hour 5 min, 10 ingredients
  • Avocado Dressing
    avocados, cut in half and pitted, juice of 5 lemons and
    8 More
    avocados, cut in half and pitted, juice of 5 lemons, mayonnaise, serranos chiles, seeded, onion, minced, honey, worcestershire sauce, garlic clove, minced, sea salt, cayenne pepper
    10 ingredients
  • Blackberry Hazelnut Honey Crisp
    fresh or frozen blackberries (8 cups) and
    8 More
    fresh or frozen blackberries (8 cups), quick-cooking tapioca, berry blossom or wildflower honey, fresh lemon juice, shelled hazelnuts, flour and sugar, salt, butter, quick-cooking rolled oats
    9 ingredients
  • Hazelnut Panforte
    hazelnuts, toasted, husked, coarsely chopped and
    18 More
    hazelnuts, toasted, husked, coarsely chopped, pecan halves, toasted, coarsely chopped, pitted medjool dates, coarsely chopped, coarsely chopped candied orange peel, dried tart cherries, all purpose flour, stemmed dried mission figs, coarsely chopped, unsweetened cocoa powder, grated orange peel, ground cinnamon, salt, ground coriander, ground nutmeg, ground cardamom, ground white pepper, honey, sugar, butter
    19 ingredients
  • Hazelnut Butter
    hazelnuts, toasted, chopped, butter, softened, honey
    10 min, 3 ingredients
  • Lime Honey Dressing For Fruit Lime Honey Dressing For Fruit
    honey, lime juice, celery seed, salt
    4 ingredients
  • Buttermilk-Honey Dressing Buttermilk-Honey Dressing
    honey, buttermilk, chopped fresh chives, lemon juice and
    1 More
    honey, buttermilk, chopped fresh chives, lemon juice, pepper
    5 ingredients
  • Celery Seed-Honey Dressing Celery Seed-Honey Dressing
    sugar, salt, paprika, vinegar, celery seed, dry mustard and
    4 More
    sugar, salt, paprika, vinegar, celery seed, dry mustard, honey, lemon juice, grated onion, salad oil
    10 min, 10 ingredients
  • Classic Dijon Honey Dressing Classic Dijon Honey Dressing
    mayonnaise, dijon mustard, honey, olive oil, cider vinegar and
    2 More
    mayonnaise, dijon mustard, honey, olive oil, cider vinegar, onion salt, ground red pepper
    5 min, 7 ingredients
  • Abby's Honey Dressing Abby's Honey Dressing
    flat leaf parsley, red onion, chopped, sweet paprika, salt and
    5 More
    flat leaf parsley, red onion, chopped, sweet paprika, salt, celery seed, honey, cider vinegar, lemon juice, extra virgin olive oil
    6 min, 9 ingredients
  • Salad with Honey Dressing Salad with Honey Dressing
    torn boston or bibb lettuce, torn red leaf lettuce and
    4 More
    torn boston or bibb lettuce, torn red leaf lettuce, oranges, peeled and sectioned, water, tarragon white wine vinegar, honey
    20 min, 6 ingredients
  • Slow-Roasted Pears With Hazelnuts, Honey & Mascarpone Slow-Roasted Pears With Hazelnuts, Honey & Mascarpone
    lemon , juice of, caster sugar, firm beurre bosc pears and
    6 More
    lemon , juice of, caster sugar, firm beurre bosc pears, vanilla bean, halved, butter, at room temperature, brown sugar, honey, hazelnuts, halved , roasted, mascarpone
    1 hour 30 min, 9 ingredients
  • Honey-Hazelnut Spread Honey-Hazelnut Spread
    hazelnut kernels, honey , whipped (12 oz.)
    2 ingredients
  • Grilled Pork Tenderloin with Hazelnut Romesco and Fresh Oregano Vinaigrette (Bobby Flay) Grilled Pork Tenderloin with Hazelnut Romesco and Fresh Oregano Vinaigrette (Bobby Flay)
    pork tenderloins, olive oil and
    20 More
    pork tenderloins, olive oil, salt and freshly ground pepper, hazelnut romesco , recipe follows, fresh oregano vinaigrette , recipe follows, olive oil, peeled garlic cloves, red bell pepper, grilled, peeled and seeded, ripe plum tomatoes, ancho chiles , soaked in boiling water until soft, seeded, white bread, crust removed cut into small cubes, red wine, shelled hazelnuts, honey, salt and freshly ground pepper, sherry vinegar, shallot, peeled and finely diced, dijon mustard, honey, minced fresh oregano, or more to taste, salt and freshly ground pepper, pure olive oil
    1 hour , 22 ingredients
  • Hazelnut Dressing / Vinaigrette Hazelnut Dressing / Vinaigrette
    hazelnuts, toasted, olive oil, orange , juice and
    4 More
    hazelnuts, toasted, olive oil, orange , juice, lemon , juice, sherry wine vinegar, salt and pepper, parsley, chopped
    5 min, 7 ingredients
  • Wild Field Greens and Vine Ripened Tomatoes with Warm Hazelnut Forest Dressing (Robert Irvine) Wild Field Greens and Vine Ripened Tomatoes with Warm Hazelnut Forest Dressing (Robert Irvine)
    dried shiitake mushrooms, hazelnut oil, walnut oil and
    8 More
    dried shiitake mushrooms, hazelnut oil, walnut oil, extra-virgin olive oil, balsamic vinegar, shallot clove, minced, minced fresh chives, salt and freshly ground black pepper, beefsteak tomatoes , cut into 1/2-inch thick slices, mixed fresh greens such as frisee and red leaf lettuce, soaked in salt water to remove grit, dried in a salad spinner and torn into small pieces, romaine hearts, leaves separated
    25 min, 11 ingredients
  • Roasted Zucchini and Cippolini Onion with Hazelnut Romesco Sauce (Bobby Flay) Roasted Zucchini and Cippolini Onion with Hazelnut Romesco Sauce (Bobby Flay)
    cippolini onions, peeled, olive oil and
    26 More
    cippolini onions, peeled, olive oil, salt and freshly ground pepper, zucchini , cut on the bias into 1/4-inch slices, olive oil, salt and freshly ground pepper, romesco sauce , recipe follows, chopped parsley, spanish antipasto , recipe follows, spanish cheese platter , recipe follows, olive oil, peeled garlic cloves, red bell pepper , roasted, peeled, seeded, tomatoes, ancho chilies , soaked in boiling water until soft, seeded, white bread, crust removed cut into small cubes, red wine vinegar, red wine, shelled hazelnuts, honey, salt and freshly ground pepper, piquillo peppers, sliced, assorted spanish olives, serrano ham, cut into chunks, cheese , cut into bite-sized pieces, extra-virgin spanish olive oil, bread, assorted spanish cheese. (should have an assortment of cow s milk , sheep s milk and goat s milk).
    1 hour 35 min, 28 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top