110 avocado and tomato salad salsa Recipes

fresh, wild halibut filet, olive oil, for brushing, pink himalayan salt and fresh ground black pepper, chopped fresh heirloom tomato, chopped fresh red bell pepper, chopped fresh mango, chopped red onion, rinsed, chopped fresh cilantro, fresh lime juice, splash of rice wine vinegar, sea salt and fine sugar, to taste, fresh avocado, roughly chopped, organic baby spinach

ketchup, salsa or picante sauce, tomato juice, tomatoes, chopped, ripe avocados, peeled and chopped, red onion, finely chopped, jalapeno pepper, seeded and finely chopped, chopped green pepper, minced fresh cilantro, frozen cooked salad shrimp, thawed and well drained, tortilla chips

corn tortillas (6 to 7 in .), salad oil, onion, peeled and finely chopped (4 to 5 oz.), minced garlic, dried bay leaf, dried oregano, black peppercorns, hot chili flakes, fat-skimmed chicken broth, avocado (about 8 oz.), lime (about 3 oz.), shredded monterey jack cheese, salt and pepper, salsa fresca, tomato, fresh jalapeno, chopped onion, chopped fresh cilantro, lime juice, salt and pepper

ranch salad dressing, salsa, lime juice, minced fresh cilantro, cubed cooked chicken breast, taco seasoning, prebaked 12-inch thin pizza crust, chopped tomato, chopped red onion, shredded part-skim mozzarella cheese, shredded lettuce, ripe avocados, peeled and thinly sliced

fresh lime juice, chopped fresh cilantro, chopped canned chipotle chilies in adobo sauce, garlic cloves, pressed, olive oil, ears fresh corn, husked, tomatoes, seeded, chopped, chopped peeled jicama, chopped red onion, chopped fresh cilantro, fresh lime juice, ground cumin, chili powder, garlic cloves, pressed, beef tenderloin steaks (1 inch thick ), avocado, halved, peeled, pitted, diced, mangoes, peeled, pitted, thinly sliced

ripe red tomato sliced thin, avocado, peeled, pitted and sliced, a lime juiced, very thin slices of red onion , 1 slice for each plate, shredded longhorn cheese, salad oil, corn tortillas, butter, eggs, salt and pepper, green chile salsa (your favorite brand )

limes, divided, catfish fillets, skin removed and cut into 1-inch-thick strips, yellow cornmeal, dried parsley flakes, paprika, ground red pepper, lemon pepper, salt, garlic powder, vegetable oil, corn tortillas or 8 (6 inch) flour tortillas, warmed, shredded green cabbage, shredded purple cabbage, creamy ranch salad dressing (marie s is the best), salsa, ripe avocado, sliced, tomato, diced, fresh cilantro, minced, sour cream

sun-dried tomato packed in oil, goat cheese, flour tortillas, chicken breasts, seasoned with southwest seasoning, grilled, and julienned, avocados, sliced, salsa, assorted mixed salad green, favorite smoked barbecue sauce (store bought or homemade )