68 autumn walnut Recipes

  • Green Salad with Autumn Fruit
    pears, lemon juice, lettuce or mixed greens and
    9 More
    pears, lemon juice, lettuce or mixed greens, cheese (blue , feda, parmesan), cranberries dried, walnuts, oil, dijon mustard, granulated sugar, lemon juice, salt, pepper
    15 min, 12 ingredients
  • Oven-Roasted Autumn Vegetables
    red potatoes, carrot, peeled & cut in chunks and
    5 More
    red potatoes, carrot, peeled & cut in chunks, onion, cut in wedges, fresh mushrooms, sliced, walnut oil or 2 tsp olive oil, balsamic vinegar, coarse salt
    40 min, 7 ingredients
  • Easy Open Faced  Autumn Apple Pie
    unbaked pie pastry, apples peeled and sliced, oatmeal and
    7 More
    unbaked pie pastry, apples peeled and sliced, oatmeal, coconut, chopped walnuts, vanilla, cinnamon, butter or margarine melted, eggs fork beaten, pure maple syrup
    10 ingredients
  • End Of Harvest Autumn Roasted Veggie Platter
    assorted veggies and fruits and
    13 More
    assorted veggies and fruits, sweet onion sliced into half moons, green tomato sliced, red cherry tomatoes halved, yellow grape tomatoes halved, asian pear (pear-apple) sliced, baking potatoes and 2 sweet potatoes microwaved until almost done, brown sugar, honey, olive oil, italian spice, cinnamon, walnuts, spices
    25 min, 14 ingredients
  • Wampanoag Autumn Sobaheg: Modern Version Wampanoag Autumn Sobaheg: Modern Version
    dried beans, coarse grits and
    5 More
    dried beans, coarse grits, venison or other meat, cut into bite-sized pieces, salt, acorn squash or 2 cups any other winter squash, peeled and cut into bite-sized pieces, peeled and cubed jerusalem artichokes, walnuts , chestnuts, or sunflower seeds, shelled and ground until powdery
    7 ingredients
  • Crookneck Squash an Early Taste of Autumn Crookneck Squash an Early Taste of Autumn
    crookneck yellow squash, garam masala, dried ginger, salt and
    4 More
    crookneck yellow squash, garam masala, dried ginger, salt, butter, walnuts, brown sugar, cider
    20 min, 8 ingredients




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