95181 autumn vegetable saute mint Recipes

  • Golden Chicken and Autumn Vegetables
    vegetable oil, skinless, boneless chicken breast halves and
    7 More
    vegetable oil, skinless, boneless chicken breast halves, swanson chicken stock, minced garlic, dried rosemary leaves, crushed, dried thyme leaves, crushed, ground black pepper, sweet potatoes , cut into 1/2-inch pieces, fresh or frozen whole green beans
    40 min, 9 ingredients
  • Autumn Vegetable Soup
    olive oil, dried thyme and
    9 More
    olive oil, dried thyme, butternut squash, cut into 1/2 inch cubes, chopped pumpkin, cut into 1/2 inch cubes, parsnips, cut into 1/2 inch cubes, carrots, cut into 1/2 inch cubes, leeks, chopped (white part and 1/3 of green part), cooked navy beans, vegetable stock, chili powder, cumin
    1 hour 10 min, 11 ingredients
  • Fragrant Autumn Vegetable Soup
    extra virgin olive oil, chopped yellow onion and
    12 More
    extra virgin olive oil, chopped yellow onion, minced garlic, bay leaves, paprika, ground black pepper, ground cinnamon, peeled, seeded and chopped butternut squash, petite diced tomatoes, undrained, tomato paste, vegetable broth, frozen whole kernel corn, cannellini beans, drained, rinsed, sliced fresh basil
    55 min, 14 ingredients
  • Roasted Autumn Vegetables
    nonstick vegetable oil spray and
    8 More
    nonstick vegetable oil spray, butternut squash, peeled , cut into 3x1/2-inch wedges, rutabagas, peeled, cut into 1/2-inch-thick wedges, red-skinned sweet potatoes (yams), cut into 2x3/4-inch wedges, olive oil, cayenne pepper, chopped red onion, chopped fresh chives, apple cider vinegar
    9 ingredients
  • Autumn Pork Chops
    vegetable oil, pork chops, 1/2 inch thick and
    6 More
    vegetable oil, pork chops, 1/2 inch thick, condensed cream of celery soup (regular or 98% fat free), apple juice or water, spicy-brown mustard, honey, generous dash ground black pepper, hot cooked medium egg noodles
    20 min, 8 ingredients
  • Autumn Squash Salad
    vegetable pickling liquid and
    14 More
    vegetable pickling liquid, few thin ribbons hubbard squash, skin on , cut on a mandoline, kabocha squash, cut into large wedges, salt, freshly ground black pepper, healthy drizzle plus 1/4 cup olive oil, cider vinegar, honey, garlic, grated, tuscan kale, stems removed, delicata squash, halved and cut into half-moons, then blanched in salted water for 30 seconds, watermelon radish, sliced paper-thin, plus greens, few slices jamon serrano , prosciutto, or cured country ham, toasted pepitas (pumpkin seeds), leaves from 1 bunch fresh cilantro
    15 ingredients
  • Brown Rice and Vegetable Saute
    quick-cooking brown rice and
    9 More
    quick-cooking brown rice, vegetable broth (any flavor broth will do), olive oil, onion, chopped, broccoli florets, baby portabella mushrooms, sliced, garlic clove, minced, thyme, fresh ground black pepper, sea salt
    20 min, 10 ingredients
  • Autumn Pork Chops
    vegetable oil, pork chops, 1/2-inch thick and
    6 More
    vegetable oil, pork chops, 1/2-inch thick, cream of mushroom soup or 1 (10 3/4 oz) can cream of chicken soup, apple juice or 1/2 cup water, spicy brown mustard, honey, ground black pepper, hot cooked medium egg noodles
    10 min, 8 ingredients
  • Quick Curried Vegetable Saute
    olive oil, onion, chopped (about 1 cup) and
    16 More
    olive oil, onion, chopped (about 1 cup), poblano pepper, chopped (about 1/2 cup), curry powder, garam masala, coarse salt, sliced green cabbage, acorn squash or 1 small sweet potato, peeled and finely diced, carrot , julienned and cut in 1-2 inch lengths (you can quarter baby s instead), cooked chickpeas or 1 1/2 cups canned chick-peas, rinsed and drained, tart apple, cut in large wedges, minced fresh ginger, garlic cloves, minced (about 1 tbsp.), low sodium vegetable broth, chopped cilantro, coarsely chopped roasted cashew nuts (optional), golden raisins (optional), plum tomato, seeded and diced (optional)
    24 min, 18 ingredients
  • Summer Vegetable Saute
    butter, vegetable oil, chopped yellow onion and
    8 More
    butter, vegetable oil, chopped yellow onion, garlic clove, minced, red bell pepper, seeded and cut into 1-inch pieces, mushrooms, quartered, zucchini, unpeeled and cut into 1/2-inch slices, fresh corn kernels, salt (or to taste), fresh ground black pepper , to taste, chopped fresh basil
    40 min, 11 ingredients
  • Autumn Vegetable Saute With Sausage and Mint Autumn Vegetable Saute With Sausage and Mint
    dried cannellini beans (3.5 oz) and
    10 More
    dried cannellini beans (3.5 oz), fava beans, shelled and peeled, chanterelle mushrooms or 1 1/2 lbs button mushrooms, stems removed and reserved, spearmint, 1/4 cup whole small leaves, 1/4 cup chopped leaves , stems reserved, shallots, minced , skins reserved, extra virgin olive oil , plus, extra virgin olive oil, fresh italian sausage, casings removed , meat formed into 1-inch balls, dry white wine, salt, fresh ground pepper
    16 min, 11 ingredients
  • Autumn Vegetable Minestrone Autumn Vegetable Minestrone
    vegetable broth, crushed tomatoes, undrained and
    11 More
    vegetable broth, crushed tomatoes, undrained, carrots, chopped (1 1/2 cups), zucchini , cut into 1/2-inch slices, yellow bell pepper , cut into 1/2-inch pieces, green onions, sliced (1/2 cup), garlic cloves, finely chopped, shredded cabbage, dried marjoram, salt, pepper, uncooked instant rice, chopped fresh basil
    6 hour , 13 ingredients
  • Vegetable Saute (Alton Brown) Vegetable Saute (Alton Brown)
    toasted sesame oil, minced garlic, minced fresh ginger and
    8 More
    toasted sesame oil, minced garlic, minced fresh ginger, carrots , cut on the bias into 1/4-inch thick pieces, kosher salt, freshly ground black pepper, sugar snap peas, savoy cabbage, shredded, chopped green onion, rice wine vinegar, chopped fresh cilantro or mint leaves
    36 min, 11 ingredients
  • Autumn Vegetable Gratin Autumn Vegetable Gratin
    potato (peeled ,thinley sliced) and
    6 More
    potato (peeled ,thinley sliced), sweet potato (peeled, thinly sliced ), vegetables (rutabaga,onion,turnip or carrot), chicken broth, milk (or half and half), cornstarch, parmesan cheese
    25 min, 7 ingredients
  • Autumn Vegetable Soup Autumn Vegetable Soup
    olive oil, coarsely chopped onion and
    11 More
    olive oil, coarsely chopped onion, peeled, cored and coarsely chopped granny smith apple, peeled and coarsely chopped turnip, peeled and chopped butternut squash (seeds discarded), coarsely chopped carrot, peeled, chopped sweet potato, vegetable (or chicken) stock, maple syrup, cayenne pepper to taste, whole-grain baguette, goat cheese, chopped fresh chives
    35 min, 13 ingredients
  • Autumn Vegetable Cobbler Autumn Vegetable Cobbler
    onion, sliced, olive oil, red potatoes, cubed and
    10 More
    onion, sliced, olive oil, red potatoes, cubed, carrots, chopped, water, leeks , halved lengthwise and cut into slices, chopped fresh spinach, vegetable broth, all-purpose flour, minced fresh parsley, soy sauce, salt, cornbread topping
    13 ingredients
  • Chicken Tenders and Vegetable Saute Chicken Tenders and Vegetable Saute
    vegetable oil, divided and
    11 More
    vegetable oil, divided, chicken tenders, cut into bite-size pieces, chopped yellow onion, chopped green bell pepper, mushrooms, sliced, italian-style tomatoes , slightly pureed in food processor, dried basil, dried oregano, salt, fresh ground pepper, rigatoni pasta , cooked according to package directions and drained, freshly grated parmesan cheese
    40 min, 12 ingredients
  • Colorful Vegetable Saute Colorful Vegetable Saute
    sweet red peppers , julienned, green peppers , julienned and
    9 More
    sweet red peppers , julienned, green peppers , julienned, zucchini , julienned, carrots , julienned, olive oil or 1 tbsp vegetable oil, sliced red cabbage, salt, pepper, cider vinegar or 4 tsp white wine vinegar, water, sesame seeds, toasted
    15 min, 11 ingredients




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