696 authentic viennese wiener fiakergulasch Recipes

oil (any kind is fine but corn is best), grain rice (washed till water runs clear, we like manhattan rice), garlic cloves, smashed, tomato sauce, water, onion, chicken bouillon (knorr brand recomended)

all-purpose flour, salt, pepper, baking powder, lard or 2 tbsp margarine, water, garlic , herbs, sun dried tomato etc

ground beef, onion, halved and sliced, serrano chilies, chopped, cilantro, chopped, tomato, halved and sliced, avocados, halved and sliced, limes, halved, extra virgin olive oil, salt , to taste, garlic salt , to taste, corn tortillas (i prefer yellow )

no-salt-added tomato sauce, divided, reduced-sodium chunky salsa, divided, black pepper, egg whites, garlic clove, finely minced, onion, finely minced, no-salt-added mushroom, stems and pieces, drained and chopped, old fashion 100% whole grain oats (oatmeal), lean ground beef, lean ground turkey

saucepan water, black peppercorns, cardamom pods, cinnamon stick, fresh ginger (you don tsp need to peel it), milk, divided, black tea , like taj mahal, unbleached cane sugar

tomatoes, chopped, an onion, chopped, chopped cilantro, diced green chili peppers, serrano chili peppers, diced, lemon juice, salt, black pepper, garlic powder, oregano

flour, salt, black pepper, freshly ground, dried oregano, boneless skinless chicken breasts, olive oil, marsala wine, sliced mushrooms, chicken stock or 1/4 cup cooking sherry, lemon

cuban rolls, sliced ham, sliced roasted pork, sliced turkey breast, sliced swiss cheese, pickle , slices, mustard, butter or margarine

eggs, separated, sugar, cake flour, baking powder, salt, lemon juice, eggs, separated, sugar, flour, milk, lemon extract

fat-free chicken broth, yellow onion, garlic cloves, flat-leaf italian parsley, chopped fine, lean ground beef, ground lean pork (can substitute ground turkey or chicken), lean ground veal (can substitute ground turkey or chicken), panko breadcrumbs, egg whites, beaten, parmigiano-reggiano cheese, grated, red pepper flakes, salt, marinara sauce, extra virgin olive oil

sugar, water, vanilla extract, boiling water, salt, sweetened condensed milk

sheet) package gyoza wrapper or 1 (30 sheet) package wonton wrappers, ground pork, cabbage, green onions or 1 bunch garlic chives, known in japanese as nira, fresh gingerroot, ground, garlic clove, soy sauce, sake, sesame seed oil, salt, pepper , to taste

leg of lamb, cut into 1 . 5 to 2 inch cube sized pieces, vegetable oil, ginger paste, garlic paste, onions, sliced, black cardamom pods, green cardamoms, cinnamon stick, whole black peppercorns, cumin seed, green bird s eye chilies, broken into halves (seeds still inside), dried bay leaves (depending on size), tomatoes (cut roughly into small sized pieces), chili powder, turmeric, coriander powder, salt, natural yoghurt, coriander leaves, chopped, lemon, water

water, room temperature, fast rise yeast or 2 tsp instant yeast, honey, bread flour (plus extra as needed for dough and counter), whole wheat flour, salt, chopped fresh rosemary, pitted olives (rinsed , chopped rough, and patted dry)

whole chicken (cut in pieces), chicken base (or 3 chicken bouillon cubes), water, oil, ancho chilies, pasilla chiles, mulato chilies, prunes (seedless ), raisins, anise, banana (actually you will need a platano but an unripened can work too, peeled and mashed), sesame seeds, unsalted peanuts, cinnamon stick, shortbread cookies (prefferably maria s brand galletas), black peppercorns, white onion, garlic clove, corn tortilla (fried ), piloncillo (can use brown sugar if you cannot find ), mexican chocolate (i use abuela brand)

ground beef, olive oil, chopped onion, chopped red bell pepper, minced garlic, eggs, breadcrumbs, parmesan cheese, worcestershire sauce, balsamic vinegar, chopped fresh basil, parsley, salt, black pepper, marinara sauce