136264 aubergine timbale two sauces Recipes
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extra-virgin olive oil, garlic, minced and8 Moreextra-virgin olive oil, garlic, minced, lemon zest, finely grated, lemon juice, freshly squeezed, rosemary, minced, ground fennel seeds, freshly ground pepper, chicken, chilled, kosher salt, wasakaka sauce and piri piri sauce, for serving10 ingredients
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timbales, salad oil, chopped onion and19 Moretimbales, salad oil, chopped onion, cucumbers,peeled,seeded and diced, salt, white pepper, water 4 tsp lemon juice, unflavored gelatin, heavy or whipping cream, basil dressing, basil leaves, garlic, lemon juice, dijon mustard, salt, freshly ground pepper, olive oil, shrimp, cucumber slices, tomato roses ( with a small, sharp knife, remove core from a ripe tomato. beginning at the core end, cut a continuous 1/2 inch wide strip of peel around tomato. on flat surface rewind peel to form a spiral rose)as shown in photo., basil sprigs22 ingredients
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aubergines, sliced , salted, rinsed & dried well and11 Moreaubergines, sliced , salted, rinsed & dried well, chopped tomatoes, fresh tomatoes, sliced into rings, passata, peeled & finely chopped garlic cloves, to taste, grana padano grated italian cheese or 50 g parmesan cheese, cottage cheese, strained, eggs, beaten, creme fraiche or 250 ml sour cream, fresh basil leaf, & flowers if available, salt & freshly ground black pepper, olive oil (to cook the aubergines, about 250 mls)1 hour 15 min, 12 ingredients
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aubergines, leaf ends trimmed, puy lentils, water and15 Moreaubergines, leaf ends trimmed, puy lentils, water, garlic cloves, peeled and crushed , to taste, olive oil , to taste, onions, finely chopped, ripe tomatoes, finely chopped or 400 g canned tomatoes, tomato puree, cayenne pepper , to taste, ground cumin, ground cinnamon, chili powder, salt, ground black pepper, natural greek yogurt, mint, chopped, ground cumin, mint sprig1 hour 10 min, 18 ingredients
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aubergine, chopped into 2-inch dice and11 Moreaubergine, chopped into 2-inch dice, red pepper, de-seeded with the white membrane cut out & chopped into 2-inch dice, garlic cloves, peeled, tomatoes, roughly chopped, olive oil, ground cumin, ground coriander, chili powder, salt & pepper, fresh coriander (cilantro), harissa (optional), sun-dried tomatoes packed in oil, drained (reserve 1 tbsp of the sun-dried oil or olive oil)55 min, 12 ingredients
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Aubergine In Spicy Sauceaugergines, gloves of garlic, boned anchovy filets and6 Moreaugergines, gloves of garlic, boned anchovy filets, chopped flatleaf parsely, green hot pepper finely chopped, greek oregano, salt to taste, cider vinegar, fine quality extra virgin olive oil45 min, 9 ingredients
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Timbales of Vegetables in Sorrel - Francecourgettes or 4 zucchini, aubergines or 2 eggplants and8 Morecourgettes or 4 zucchini, aubergines or 2 eggplants, yellow pepper, red pepper, sorrel, low-fat creme fraiche, eggs, olive oil, salt, pepper40 min, 10 ingredients
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Aubergine (Eggplant) Pitasolive oil, onions, thinly sliced, aubergines, chopped and6 Moreolive oil, onions, thinly sliced, aubergines, chopped, garlic clove, tabasco sauce or hot sauce, to taste, juicy tomatoes, chopped, chilies, grated cheddar cheese or 200 g feta cheese, pita breads40 min, 9 ingredients
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Aubergine (Eggplant) Curry With Lemongrass & Coconut Milkred chilies , deseeded and chopped and12 Morered chilies , deseeded and chopped, garlic cloves, roughly chopped, fresh ginger, peeled and chopped, stalks lemongrass, trimmed and chopped, ground turmeric, chili powder, aubergines , quartered lengthways, then halved, olive oil, sugar, shallots, finely chopped, soy sauce, coconut milk, vegetable stock or 400 ml water40 min, 13 ingredients
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Green Chicken Curry With Aubergines (eggplant)aubergines (use the small variety preferably the green on... and11 Moreaubergines (use the small variety preferably the green ones), oil (or less ), green curry paste (i use my thai gone greener!), chicken , cut into bite sized cubes, coconut milk, fish sauce (i used soy sauce), lemon leaves (use grated lemon rind if you do not get ), sugar (jaggery), salt, basil leaves, plus extra, basil leaves, for garnish, green chilies or 2 -3 red chilies, slit long,for garnish (optional)15 min, 12 ingredients
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Aubergine (Eggplant) in Tomato Saucegarlic cloves, gingerroot, cut into chunks, green chilies and10 Moregarlic cloves, gingerroot, cut into chunks, green chilies, aubergine, sunflower oil, cumin seed, fennel seed, ground coriander, tomatoes, peeled and chopped, tomato puree, turmeric, salt, cilantro, to garnish50 min, 13 ingredients
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Spiced Aubergine, Sweet Potato and Spinach Curryaubergines, sweet potatoes, stalks lemongrass and14 Moreaubergines, sweet potatoes, stalks lemongrass, coriander root, and stems chopped, garlic cloves, peeled, fresh gingerroot, peeled, red chili pepper, fresh lime leaves, water, vegetable oil, red onions, peeled and sliced, roasted mixed spice (see roasted spice mix-inch), coconut milk, tamarind juice, fish sauce, palm sugar or 2 tbsp caster sugar, baby spinach leaves, washed55 min, 17 ingredients
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Roasted Aubergine Dipaubergines, garlic, crushed, red onion, chopped and5 Moreaubergines, garlic, crushed, red onion, chopped, tahini sauce, olive oil, lemon, juiced, a pinch of cumin, salt and pepper, to taste20 min, 8 ingredients
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Two-Minute Calamari, Sicilian Lifeguard Styleextra virgin olive oil, pine nuts, currants and14 Moreextra virgin olive oil, pine nuts, currants, hot chili flakes, basic tomato sauce, israeli couscous , blanched two minutes and refreshed, cleaned calamari, tubes cut into 1/4 inch rounds, tentacles halved, salt and pepper to taste, scallions, thinly sliced, basic tomato sauce, spanish onion, cut into 1/4-inch dice, garlic, thinly sliced, virgin olive oil, fresh thyme leaves (or 2 tbsp dried leaves ), carrot, shredded finely, tomatoes, crushed and mixed, salt to taste25 min, 17 ingredients
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