3 aspargus scallops Recipes
-
fresh green aspargus, potatos , pealed and sliced and6 Morefresh green aspargus, potatos , pealed and sliced, leeks, just the white part , cut into big slices, mediun onion, cut into wedges, white truffle olive oil to taste, water, enough to make the bisque, sal and pepper to taste, scallops and enough olive oil to saute them30 min, 8 ingredients -
Scalloped Asparagus
fresh aspargus, butter, all-purpose flour, milk and5 Morefresh aspargus, butter, all-purpose flour, milk, hard-cooked eggs, finely chopped, salt, cayenne pepper, fine dry bread crumbs, grated swiss cheese (2 oz)20 min, 9 ingredients -
Related searches:
- green aspargus bisque with scallops and truffled
- aspargus salad
- aspargus with tarragon sherry vinagarette
- scallops nutrition
- scalloped potato
- scalloped corn
- scalloped sweet potatoes and apples
- scallops with apples and potatoes
- scalloped potatoes and ham
- retreat
- cook scallops
- bacon wrapped scallops
- seared scallops
- diver
- west bend
- crock pot scalloped potatoes
- bay scallop
- broiled scallops
- scalloped shorts
