4 asparagus maltaise butter Recipes
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asparagus (1 lb), egg yolks and7 Moreasparagus (1 lb), egg yolks, grated orange , juice and rind of, salt, pepper, unsalted butter, softened (4oz), lemon juice, heavy cream, orange rind twists (garnish )30 min, 9 ingredients -
blood orange juice, unsalted butter, lemon juice and3 Moreblood orange juice, unsalted butter, lemon juice, egg yolks, asparagus spears, trimmed, eggs, hardboiled, peeled, chopped25 min, 6 ingredients -
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butter, divided, eggs, honey dijon mustard and7 Morebutter, divided, eggs, honey dijon mustard, panko* (japanese breadcrumbs ; about 3 1/2 oz), grated parmesan cheese (about 4 1/2 oz), salt, ground black pepper, skinless boneless chicken breast halves, butterflied, watercress, thick stems trimmed, asparagus with sauce maltaise10 ingredients
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