5 asparagus crab omelets and crabmeat Recipes

  • Asparagus Crab Omelets (plum tomatoes and crabmeat)
    fresh asparagus spears, trimmed, eggs, salt, pepper and
    4 More
    fresh asparagus spears, trimmed, eggs, salt, pepper, diced plum tomatoes, butter, divided, crabmeat, drained, flaked and cartilage removed, provolone cheese, shredded
    30 min, 8 ingredients
  • Asparagus Crab Omelets
    fresh asparagus spears, trimmed, eggs, salt and pepper and
    4 More
    fresh asparagus spears, trimmed, eggs, salt and pepper, diced plum tomato, butter or 2 tbsp margarine, divided, crabmeat, drained,flaked and cartilage removed, shredded provolone cheese
    35 min, 7 ingredients
  • Asparagus Crab Omelets (imitation crabmeat and hollandaise sauce mix) Asparagus Crab Omelets (imitation crabmeat and hollandaise sauce mix)
    hollandaise sauce mix, canola oil, divided, eggs, milk and
    5 More
    hollandaise sauce mix, canola oil, divided, eggs, milk, salt , pepper and garlic powder to taste, shredded cheddar cheese, divided, cut fresh asparagus, cooked, divided, flaked imitation crabmeat, coarsely chopped, divided, minced chives
    30 min, 9 ingredients
  • Asparagus Crab Omelets with Hollandaise Asparagus Crab Omelets with Hollandaise
    hollandaise sauce mix, canola oil, divided, eggs, milk and
    5 More
    hollandaise sauce mix, canola oil, divided, eggs, milk, salt , pepper and garlic powder to taste, shredded cheddar cheese, divided, cut fresh asparagus, cooked, divided, flaked imitation crabmeat, coarsely chopped, divided, minced chives
    30 min, 9 ingredients




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