10 asian salmon mustard sauce Recipes

soy sauce, orange juice, lime juice, chinese mustard, chinese five spice powder, salmon fillets, sesame seeds

salmon fillets, brown sugar , packed, dijon mustard, soy sauce, rice vinegar

salmon fillets, brown sugar, butter, dijon mustard, olive oil, grated ginger, soy sauce

fresh salmon fillets, dijon mustard, soy sauce, olive oil, minced garlic

dark brown sugar , packed, prepared chinese hot mustard or 4 tsp dijon mustard, soy sauce, rice vinegar, salmon steaks, about 3/4-inch thick (8 oz steaks, fillets can be used in a pinch)

salmon steaks, soy sauce, reduced-sodium, orange juice, garlic, chopped, dijon mustard, tomato paste, whole lemon juice

cucumber (about 1 lb), cider vinegar, sugar, dried hot red pepper flakes, egg white, soy sauce, grated peeled fresh gingerroot, a 3/4-lb piece salmon fillet, skin discarded and fish cut into 1/4-inch pieces, fine fresh bread crumbs, scallions, chopped fine, mustard seed, vegetable oil, green-leaf lettuce leaves, firm pumpernickel (about 10 oz)

reduced sodium soy sauce, fresh orange juice or 1/2 tbsp prepared orange juice, fresh lime juice, prepared chinese mustard, chinese five spice powder, salmon fillets, sesame oil, sesame seeds