48 asian mushroom and stir fry Recipes

  • Lettuce Cups with Stir-Fried Chicken
    butter lettuce leaves, asian sweet chili sauce and
    9 More
    butter lettuce leaves, asian sweet chili sauce, skinless, boneless chicken thighs, minced, scallions, minced, soy sauce, cornstarch, peanut oil, shiitake mushrooms (about 1 oz), stemmed, minced, garlic cloves, minced, minced peeled fresh ginger, unsalted, roasted cashews, chopped
    30 min, 11 ingredients
  • Beef, Shiitake, and Snow Pea Stir-Fry
    top sirloin steak , cut into 2-inch-long, 1/4-inch-thick ... and
    9 More
    top sirloin steak , cut into 2-inch-long, 1/4-inch-thick slices, asian sesame oil, minced peeled fresh ginger, fresh shiitake mushrooms, stemmed, thickly sliced, snow peas, green onions, sliced, divided, fresh cilantro leaves, divided, hoisin sauce, chili-garlic sauce, chinese five-spice powder
    30 min, 10 ingredients
  • Pork Stir-fry With Noodles Lo Mein Pork Stir-fry With Noodles Lo Mein
    soy sauce, oyster sauce, hoisin sauce (see note ) and
    15 More
    soy sauce, oyster sauce, hoisin sauce (see note ), toasted sesame oil, five-spice powder, boneless country-style pork ribs , trimmed of surface fat and excess gristle and sliced crosswise into 1/8-inch pieces (see note), liquid smoke (optional), low-sodium chicken broth, cornstarch, garlic cloves , minced or pressed through a garlic press (about 2 tsp), grated fresh ginger, vegetable oil, chinese rice cooking wine (shao-xing) or dry sherry (see note), shiitake mushrooms , stems trimmed, caps cut in halves or thirds (about 3 cups), scallions , whites thinly sliced and greens cut into 1-inch pieces (about 2 cups), head napa or chinese cabbage , halved, cored, and sliced crosswise into 1/2-inch strips (about 4 cups), chinese egg noodles (fresh ) or 8 oz dried linguine (see note), asian chile garlic sauce
    15 min, 18 ingredients
  • Ez Asian Chicken or Turkey Stir Fry Ez Asian Chicken or Turkey Stir Fry
    fresh turkey breast , slices (1 louis rich package.) and
    11 More
    fresh turkey breast , slices (1 louis rich package.), bok choy (1 lb.), sliced water chestnuts, fresh mushrooms (2 oz.), green onions, oil, chicken broth, soy sauce (i used the low-sodium ), dry sherry, cornstarch, garlic powder, ground ginger
    35 min, 12 ingredients
  • Udon noodle bowl with tofu and stir fried vegetable Udon noodle bowl with tofu and stir fried vegetable
    dried udon noodle, chicken broth, oyster sauce and
    9 More
    dried udon noodle, chicken broth, oyster sauce, rice vinegar, asian sesame oil, minced ginger, canola oil, bok choy 4 cups, fresh shitake mushroom thinly sliced, firm tofu thinly sliced, carrots medium - cut into matchsticks, scallions thinly sliced for garnish
    12 ingredients
  • Buddha's Delight Dumplings with Ginger-Chive Ponzu (Sandra Lee) Buddha's Delight Dumplings with Ginger-Chive Ponzu (Sandra Lee)
    frozen asian stir-fry vegetables (recommended : birds eye) and
    11 More
    frozen asian stir-fry vegetables (recommended : birds eye), water, toasted sesame oil (recommended : dynasty), fresh sliced mushrooms, crushed garlic (recommended : christopher ranch), chopped fresh cilantro leaves, egg whites, lightly beaten , plus 1 lightly beaten egg white for brushing, cornstarch, gyoza wrappers (recommended : dynasty), citrus ponzu sauce (recommended : kikkoman), chopped fresh chives, minced ginger (recommended : christopher ranch)
    30 min, 12 ingredients




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