8 arugula smoked mozzarella pizza Recipes

cornmeal , for dusting, part-skim ricotta, garlic cloves, crushed, kosher salt, black pepper, shredded smoked mozzarella, arugula, pizza dough, tomatoes, sliced 1/4 inch thick, olive oil

pizza dough , for two 9-inch pizzas (neapolitan-style or a neapolitan , is recommended), unbleached all-purpose flour or cornmeal or semolina flour, for dusting peel, full-fat mozzarella cheese or 3 oz smoked mozzarella cheese, shredded coarsely, tomatoes , cut into 1/4 inch thick slices (or 12 cherry , quartered), freshly grated parmigiano-reggiano cheese or 1/4 cup pecorino romano cheese or 1/4 cup asiago cheese, arugula leaves (to taste)

lavosh flat breads, plain or flavored, sliced into 12 pieces, extra-virgin olive oil, for drizzling, smoked fresh mozzarella, sliced into 12 pieces, if your market does not sell this , substiutute 3/4 lb smoked white cheddar, shredded, prosciutto, cut in 1/2-inch strips, arugula leaves , a couple of handfuls, chopped, freshly ground black pepper

cornmeal , for dusting, ricotta cheese, garlic, crushed, kosher salt, freshly ground black pepper, shredded smoked mozzarella cheese, arugula, flour , for dusting, ball pizza dough, extra-virgin olive oil, for drizzling, roma tomatoes, sliced into 1/4-inch thick slices

garlic-flavored cooking spray, yellow bell pepper , quartered lenghtwise,thinly sliced crosswise, pocketless pita breads, ripe tomatoes , cut into 1/4 inch slices, skinless smoked chicken breast, cut in 1/4 inch thick slices,then cut in 1/2 inch thick strips, pitted kalamata olives , slivered, hot red pepper flakes, shredded part-skim mozzarella cheese, arugula leaves , torn into pieces

lavash flat bread (plain or flavored, sliced into 12 pieces), extra virgin olive oil, for drizzling, smoked fresh mozzarella cheese, sliced into 12 pieces (can substitute 3/4 lb smoked white cheddar, shredded), prosciutto , cut into 1/2 inch strips, arugula leaf, chopped, fresh ground black pepper