7 arugula pomegranate vinaigrette Recipes

  • Crispy Goat Cheese-Topped Arugula Salad with Pomegranate Vinaigrette
    goat cheese logs, all-purpose flour, pepper, egg whites and
    5 More
    goat cheese logs, all-purpose flour, pepper, egg whites, panko (japanese breadcrumbs), olive oil, baby arugula, navel oranges, peeled and sectioned, pomegranate vinaigrette
    9 ingredients
  • Arugula, Pear and Goat Cheese Salad With Pomegranate Vinaigrette
    shallot, halved and thinly sliced, pomegranate molasses and
    10 More
    shallot, halved and thinly sliced, pomegranate molasses, sherry wine or 2 tbsp apple cider vinegar, kosher salt, black pepper, extra virgin olive oil, arugula, lightly packed, romaine lettuce , torn into bite-sized pieces, ripe pears, cored and cut into 1/2-inch cubes, pomegranate seeds , seeding a pomegranate - step by step, fresh goat cheese, crumbled, pistachios, toasted and coarsely chopped
    20 min, 12 ingredients
  • Mixed Greens with Lemon Champagne Vinaigrette
    champagne vinegar, lemon juice, dijon mustard and
    7 More
    champagne vinegar, lemon juice, dijon mustard, shallot, finely chopped, olive oil, torn leaf lettuce, fresh spinach, fresh arugula, chopped walnuts, toasted, pomegranate seeds
    15 min, 10 ingredients
  • Smoked Turkey and Pear Salad with Pomegranate Vinaigrette and Prosciutto Croutons (Sandra Lee) Smoked Turkey and Pear Salad with Pomegranate Vinaigrette and Prosciutto Croutons (Sandra Lee)
    pomegranate juice, extra-virgin olive oil and
    10 More
    pomegranate juice, extra-virgin olive oil, red wine vinegar, garlic and herb dressing mix, prosciutto, thinly sliced, extra-virgin olive oil, pre-washed baby arugula, smoked turkey breast , pieces rolled into cylinders, sliced pears, drained, goat cheese, glazed walnuts and almonds, roasted tomato basil soup
    10 min, 12 ingredients
  • Arugula Salad With Strawberries and Basil for 2 Arugula Salad With Strawberries and Basil for 2
    asparagus spears and
    15 More
    asparagus spears, spanish olive oil , for roasting asparagus, arugula, strawberries, trimmed, washed and sliced, valencia orange, peeled and cut into segments (save part of the orange to juice), fresh basil , cut into ribbons (fresh only!), scallions, sliced (in the summer i will use locally grown purple scallions), pomegranate seeds, dried (read *note), marcona almonds , roasted, white balsamic vinaigrette, valencia orange juice, freshly squeezed plus 1 tsp zest, lemon zest, grated, lemon juice, grey salt, cracked black pepper , to taste, spanish extra virgin olive oil
    15 min, 16 ingredients




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