5 armenian pine Recipes

  • Armenian Pilaf with Pine Nuts
    butter, vermicelli, broken into 1-in . pieces and
    6 More
    butter, vermicelli, broken into 1-in . pieces, grain white rice, qt. reduced-sodium chicken broth, kosher salt, pepper, lemon juice, toasted pine nuts
    8 ingredients
  • Armenian Stuffed Grape Leaves
    rice (i use carolina for this recipe), chopped onions and
    11 More
    rice (i use carolina for this recipe), chopped onions, olive oil, chopped parsley, chopped fresh dill, mint, salt, paprika, allspice, dried currant, pine nuts, grape leaves (jar or fresh ), lemons
    2 hour , 13 ingredients
  • Armenian Stuffed Leg of Lamb Armenian Stuffed Leg of Lamb
    leg of lamb , semiboned (shank bone left in,) and
    19 More
    leg of lamb , semiboned (shank bone left in,), garlic cloves, cut into 12 slivers, olive oil, fresh lemon juice, dried mint, dried oregano, salt, fresh ground pepper, unsalted butter, onion, chopped, minced celery, grain rice, pine nuts, chopped fresh parsley, chicken broth, dried currants, fresh ground pepper, ground allspice, cinnamon, water
    1 hour 45 min, 20 ingredients
  • Armenian Bulgur and Potato Balls Armenian Bulgur and Potato Balls
    potatoes (about 6 medium), fine bulgur, flour, salt and
    10 More
    potatoes (about 6 medium), fine bulgur, flour, salt, black pepper, oil (for deep frying), onions, chopped fine, olive oil, ground allspice, pine nuts, currants, tahini, salt, black pepper
    33 min, 14 ingredients




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