7 argentinean cheese Recipes

egg, milk, shredded italian cheese blend, butter, melted, tapioca starch, self-rising flour

egg, milk, italian cheese blend, shredded, butter, melted, tapioca starch, self-rising flour

ground beef, onion, chopped, raisins, green olives, chopped, eggs, divided, boiled potatoes, milk, butter, parmesan cheese

olive oil, white onion, chopped, garlic cloves, minced, lean ground beef, paprika, ground cumin, kosher salt (to taste), ground black pepper (to taste), distilled white vinegar, spanish green olives , with pimientos, chopped, hard-cooked egg white, chopped, vegetable oil , for baking (or frying), all-purpose flour, for rolling, manchego cheese, 25-30 cubes cut into 1/2 inch cubes

flat leaf parsley, packed fresh, oregano leaves, fresh, garlic cloves, spanish paprika, smoked sweet, red wine vinegar, extra virgin olive oil, kosher salt, black pepper, fresh ground, ground chuck (80% lean) or 1 1/2 lbs ground turkey (90% lean), kosher salt, black pepper, fresh ground, canola oil, manchego cheese, hamburger buns, red onion, sliced