27 arborio rice in rice cooker Recipes

  • Perfect Risotto for Wolfgang Puck Pressure Cooker
    olive oil, onion, finely chopped, arborio rice and
    3 More
    olive oil, onion, finely chopped, arborio rice, chicken stock, black pepper , to taste for finishing, romano cheese or 1 -3 tbsp parmesan cheese, for finishing
    30 min, 6 ingredients
  • Pressure Cooker Asparagus Risotto Pressure Cooker Asparagus Risotto
    olive oil, sweet onion, coarsely chopped, arborio rice and
    6 More
    olive oil, sweet onion, coarsely chopped, arborio rice, garlic, finely chopped, vegetable stock (canned is fine ), fresh orange juice, fresh thyme leaves, fresh asparagus, cleaned 1/2 inch pieces, grated good quality parmesan cheese, plus extra for sprinkling at the table
    45 min, 9 ingredients
  • Slow-cooker Risotto with Gourmet Mushrooms Slow-cooker Risotto with Gourmet Mushrooms
    olive oil divided, chopped sweet onion or shallot and
    7 More
    olive oil divided, chopped sweet onion or shallot, chardonnay divided, arborio rice, fat-free chicken stock, butter, mixed gourmet mushrooms sliced, half and half, fresh parmesan for garnish
    2 hour 20 min, 9 ingredients
  • Shannon's Mushroom Risotto - Pressure Cooker Shannon's Mushroom Risotto - Pressure Cooker
    butter, olive oil, diced onion, arborio rice and
    5 More
    butter, olive oil, diced onion, arborio rice, sliced mushrooms, chicken broth, white wine, grated parmesan cheese, salt and pepper
    17 min, 9 ingredients
  • Pressure Cooker Risotto With Vegetables Du Jour Pressure Cooker Risotto With Vegetables Du Jour
    olive oil and
    11 More
    olive oil, leeks or 1/2 cup shallots or 1/2 cup onion, finely chopped, arborio rice, vegetable stock, saffron thread (optional), salt, vegetables, cooked (broccoli, mushrooms and asparagus are all good choices), fresh parsley, minced, parmesan cheese, freshly grated (optional, but recommended ), lemon juice, freshly squeezed (optional), balsamic vinegar (optional), fresh ground pepper
    15 min, 12 ingredients




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