43687 apple tart tatin lagasse Recipes

puff pastry or 8 oz pie pastry, golden delicious apples, lemon juice, butter , cut into pieces, superfine sugar, ground cinnamon, creme fraiche or whipped cream, to serve

goat cheese , chavrie original pyramid, apples , granny smith, peeled, cored and halved, lemon, juiced, unsalted butter, sugar, pie dough, prepared

plain flour, rice flour, cold butter, caster sugar, egg, beaten, butter, granulated sugar, cooking apples, peeled,cored and thickly sliced, lemon , zest of

all-purpose flour, sugar, salt, chilled unsalted butter , cut into 3/4 inch pieces, chilled sour cream, unsalted butter , plus, unsalted butter, room temperature, sugar, pippin apples, about 4 3/4 lb peeled, quartered, cored, egg, beaten to blend -glaze, sour cream

all-purpose flour (about 1 1/2 cups), salt, butter, softened, water, divided, egg, sugar, golden delicious apples, peeled, cored, and quartered (about 6 small), ground cinnamon, creme fraiche

all-purpose flour, sugar, butter, vanilla, golden delicious apples (about 6 oz. each), lemon juice, vanilla ice cream , creme fraiche, or softly whipped cream

all-purpose flour (about 1 cup), sugar, salt, unsalted butter, chilled and cut into small pieces, ice water, gala apples (about 9), peeled, cored, and each cut into 8 wedges, fresh lemon juice, salt, unsalted butter, sugar

tart apples or 2 small , peeled and sliced into 1/2-inch-thick rounds, almond oil (we used canola) or 2 tsp canola oil (we used canola), sugar, sharp cheddar cheese or 1 oz parmigiano-reggiano cheese, chopped pecans, toasted, honey

sweet tart crust, tart apples, peeled and cored, sugar, cinnamon, egg, sugar, flour, heavy cream, calvados or 4 tbsp cognac, sugar

light brown sugar (packed), ground cinnamon (scant), granny smith apples, peeled, cored, and sliced, frozen puff pastry, thawed (1 sheet )

butter, divided, all-purpose flour, powdered sugar, table salt, egg, chilled, granulated sugar, plus extra for work surfaces, granny smith apples, peeled, cored and cut into eighths

cold unsalted butter, all-purpose flour, sugar, salt, egg, lightly beaten, very cold water, vanilla extract, butter, dark brown sugar, golden delicious or crispin apples, about 2 lb, peeled, cored, and cut into 1/8-inch slices, few dashes ground cinnamon, egg, lightly beaten, vanilla ice cream or custard, for serving

butter, sugar, granny smith apples , cut in eighths, peeled and pitted, pie dough, store bought, creme fraiche

flour, cake flour, sugar, chilled butter, diced, chilled vegetable shortening, ice water , or as needed, golden delicious apples, cored, peeled and halved, lemon , zested and juiced, sugar, unsalted butter, cream or vanilla ice , as accompaniment

unsalted butter, egg, lightly beaten, cold water, salt, plain all-purpose flour , sifted, unsalted butter, sugar, apples (recommended : granny smiths or reine de reinette), sugar, for sprinkling

butter, sugar, divided , plus 1/2 cup, golden delicious apples, lemon juice, inc )h circle pre-baked puff pastry, vanilla ice cream

apple juice or 1/2 cup water, tart baking apples, peeled, cored and sliced, roll refrigerated sugar cookie dough, granulated sugar, ground cinnamon, lemon juice, cream or homemade whipped

apple rum (recommended : bacardi big apple rum), green apple liqueur (recommended : sour apple pucker), simple syrup, fresh lemon juice, ice cubes, green apple, to garnish