5 apple prune casserole Recipes

  • Apple Chestnut Stuffing
    onions, finely sliced, butter (45 ml) and
    12 More
    onions, finely sliced, butter (45 ml), pitted quartered prune (125 ml), chestnuts , roasted, peeled and chopped (112 g), challah , broken into bite sized bits (1/2 small loaf, day old), garlic cloves, finely sliced, calvados (or brandy, 60 ml), chicken stock (250 to 375 ml), spartan apples, cored, peel on, diced, freshly chopped thyme (15 ml), freshly chopped sage (15 ml), freshly chopped rosemary (5 ml), coarse salt and freshly cracked black pepper, to taste, butter , for casserole dish
    50 min, 14 ingredients
  • Passover Fruit Casserole
    dried apricot, prune, dried pineapple, raisins and
    6 More
    dried apricot, prune, dried pineapple, raisins, apples (pared & sliced), egg whites, oil, sugar, fine matzo meal, cinnamon
    1 hour 5 min, 10 ingredients
  • Pork and Fruit Casserole Pork and Fruit Casserole
    pitted prunes, halved, dried apricots, halved, allspice and
    15 More
    pitted prunes, halved, dried apricots, halved, allspice, orange , zest of, grated, orange , juice of, lemon , zest of, grated, lemon , juice of, dry white wine, pork loin , boned and rolled, black pepper, dried sage, butter, vegetable oil, brown sugar, garlic, minced, apples, peeled,cored and sliced, cornstarch, apple juice
    2 min, 18 ingredients
  • Sweet Potato, Carrot, and Dried Fruit Casserole Sweet Potato, Carrot, and Dried Fruit Casserole
    carrots, peeled and cut in 3/4-inch dice (about 1 1/2 lb) and
    10 More
    carrots, peeled and cut in 3/4-inch dice (about 1 1/2 lb), sweet potatoes, peeled and cut in 3/4-inch dice (about 2 1/4 lb), granny smith apples, peeled, cored and cut in medium dice, pitted prunes, cut in half, pitted apricot, quartered, mild honey , like clover, freshly grated nutmeg, ground cinnamon, salt, fresh orange juice, unsalted butter
    1 hour 40 min, 11 ingredients




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