8 apple marinated pork tenderloin Recipes

pork tenderloins (1 1/2-1 3/4 lb total ), lager, reduced-sodium soy sauce, brown sugar, apple cider vinegar, divided, olive oil, unsalted butter, red cabbage, cored , cut into 1/2 strips, apple, peeled, cored, chopped, bay leaves, kosher salt , freshly ground pepper

balsamic vinegar, minced garlic, chopped fresh thyme, olive oil, pork tenderloin , cut into 2 inch pieces, butter, brown sugar, apple, thinly sliced, dried cherries, minced fresh ginger root, ground cinnamon, ground nutmeg

lite soy sauce, dry sherry or madeira wine, dry mustard, olive oil, ground ginger, sesame oil, drops hot sauce, garlic cloves, minced, pork tenderloins, apple cider vinegar, dozen party rolls, jezebel sauce

lemons, salt, extra-virgin olive oil, freshly ground black pepper, pork tenderloins (about 1 1/2 lb total ), honey roasted applesauce , recipe follows, apples , gravenstein or mcintosh, sweet butter, fresh lemon juice, ground sea salt , preferably gray salt, honey

minced jalapeno pepper (about 1), apple cider vinegar, low-sodium soy sauce, dried thyme, ground cinnamon, ground red pepper, freshly ground black pepper, ground allspice, pork tenderloin, trimmed and cut into 1-inch cubes, tomatoes, pineapple pieces, green bell pepper , cut into 1-inch pieces, red onion , cut into 1/2-inch pieces, kosher salt

walnuts, chopped, bourbon, onion, cut into wedges, tart apple, cored, peeled, red currant jelly, carrots, celery ribs, orange marmalade, wild mushroom, prune juice, lemon , zest of, only, garlic cloves, peeled, pork tenderloin