8 apple cranberry layer Recipes

pie crusts, your favorite recipe, fresh cranberries or 2 cups frozen cranberries, orange juice, sugar, divided, cinnamon, divided, table salt, divided, water, cornstarch, sweet apples, peeled cored and cut into 1/4-inch thick slices (about 6-7 medium apples), egg white, lightly beaten, sugar

chopped broccoli flowerets, red onion, very thinly sliced, grated 50% light cheddar cheese, dried, sweetened cranberries or raisins, sliced canned beets (drained-rinsed ), plain fat free yogurt, honey, light (no fat )mayonnaise, apple cider vinegar, unsalted, dry roasted , hulled sunflower seeds or chopped walnuts, less fat bacon pieces, this is what i mean and it is lower calories, also..thanks mark!! hormel low fat (jarred )bacon pieces)., in a large, glass serving bowl, layer broccoli, onion and cranberries. small bowl, whisk together yogurt, honey, mayonnaise and vinegar. drizzle the yogurt dressing over the layered salad. layer cheese on top. cover and refrigerate until ready to serve. sprinkle with sunflower seeds and bacon pieces just before serving., nutritional facts, saturated fat : 4.5 g, cholesterol : 25 mg, sodium: 350 mg, calcium : 25% daily value, protein : 14 g, carbohydrates : 29 g

chopped peeled apples, cranberries, water, sugar, chopped nuts , if desired (optional), cornstarch, salt, cinnamon, pillsbury golden layers refrigerated biscuits, sugar, cinnamon, margarine or 3 tbsp butter, melted, chopped nuts

flour, old fashioned oats, brown sugar, cold butter, fruit layer, granny smith apples, peeled, cored and sliced, cranberries (fresh or frozen ), sugar, flour, cinnamon, nutmeg (optional), cold butter , cut into pieces

chopped romaine lettuce, pre-washed and patted dry, green pepper, diced, celery, diced, frozen peas, thawed, uncooked, sliced water chestnuts, drained, granny smith apples, peeled and sliced tossed in 1/2 cup fresh lemon juice, dried cranberries, walnuts, chopped, sharp cheddar cheese, grated, green onion, chopped, bacon , cooked until crisp and chopped, mayonnaise, sugar, white vinegar