7 apple cider honey glazed pork chops Recipes

  • Bourbon Apple Cider and Honey Glazed Pork Chops
    apple cider, honey, apple cider vinegar, brown sugar and
    3 More
    apple cider, honey, apple cider vinegar, brown sugar, whiskey (such as jack daniel s), whiskey (such as jack daniel s), thick center-cut pork chops
    1 hour 40 min, 7 ingredients
  • Autumn Glazed Pork Chops
    boneless pork chops, 3/4-inch thick, freshly ground pepper and
    6 More
    boneless pork chops, 3/4-inch thick, freshly ground pepper, apple cider or juice, whole cranberry sauce, honey, frozen orange juice concentrate, ground ginger, ground nutmeg
    8 ingredients
  • Pork Chops with Mustard Glazed Apple and Onion
    thick) boneless pork loin chops, salt, pepper and
    7 More
    thick) boneless pork loin chops, salt, pepper, vegetable oil, onion, halved and thinly sliced, garlic cloves, minced, granny smith apple, peeled and thinly sliced, honey mustard, apple cider, hot cooked brown rice (optional)
    10 ingredients
  • Redeye-Glazed Pork Tenderloin with Black-Eyed Peas
    country ham scraps or prosciutto, vegetable oil (optional) and
    22 More
    country ham scraps or prosciutto, vegetable oil (optional), shallots, coarsely chopped, strong coffee or espresso, pork stock or low-salt chicken broth, sorghum syrup or honey, apple cider vinegar, unsalted butter, divided, minced yellow onion, minced garlic, low-salt chicken broth, dried black-eyed peas , soaked overnight, drained, bay leaves, divided, kosher salt, crushed toasted coriander and fennel seeds, lemon peel , all white pith removed, cayenne pepper, kosher salt, freshly ground black pepper, cayenne pepper, light brown sugar, trimmed pork tenderloins, vegetable oil, bread -and-butter pickles, blended to a coarse puree
    24 ingredients
  • Roasted Pork & Apples With Cider Glaze Roasted Pork & Apples With Cider Glaze
    pork tenderloin, sea salt , to taste and
    8 More
    pork tenderloin, sea salt , to taste, fresh ground black pepper , to taste, chopped fresh thyme, chopped fresh rosemary, butter, apple cider, divided, tart green apples, peeled, cored, and sliced to 3/4-inch thick (use 3 apples if small), honey, balsamic vinegar
    45 min, 10 ingredients




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