65134 apple cider ale spiced rum Recipes

apple cider vinegar, water, oil, honey, mayonnaise, coarse fresh ground pepper

apple cider, sugar, vegetable shortening, eggs, buttermilk, all-purpose flour, baking powder, baking soda, cinnamon, salt, nutmeg, vegetable oil or shortening (for frying)

apple cider, dried rubbed sage, dried thyme leaves, ground ginger, garlic, minced

apple cider vinegar, white wine vinegar, dijon mustard, agave syrup, kosher salt, freshly ground black pepper, canola oil, minced shallots

apple cider, kosher salt, sugar, black peppercorns, coarsely crushed, whole allspice, coarsely crushed, thick) slices peeled fresh ginger, bay leaves, fresh or frozen turkey, thawed, oranges, quartered, ice, remaining ingredients, garlic cloves, sage leaves, thyme sprigs, parsley sprigs, onion, quartered, fat-free , less-sodium chicken broth, unsalted butter, melted and divided, freshly ground black pepper, divided, salt, divided

chilled heavy whipping cream, brown sugar, dark rum, freshly grated nutmeg, apple cider, cinnamon sticks, orange peel, lemon peel, whole allspice, tuaca, dark rum

heavy whipping cream, chilled, brown sugar (packed), dark rum, freshly grated nutmeg, apple cider, cinnamon sticks, orange peel , 2-inch-long, lemon peel , 2-inch-long, whole allspice, vanilla citrus liqueur (tuaca), dark rum

apple cider, spiced rum, cinnamon schnapps, cubes ice cubes

gala apples (about 3 lb), cored from bottom, leaving stems on, lemon, apple cider, light brown sugar, chopped walnuts (4 oz), granulated sugar, unsalted butter, melted, egg white, lightly beaten, chilled heavy cream, granulated sugar, dark rum, pure vanilla extract, bottled boiled cider

apple cider vinegar (bragg s organic ), water, splenda sugar substitute (if you are not watching your sugar you can use 1 tbsp all natural honey instead of sugar)

apple cider (1/4 cup of it warmed to about 110 degrees), active dry yeast (1 small packet), flour , plus more for dusting the work surface, whole milk, at room temperature, unsalted butter, at room temperature, egg yolks, sugar, salt, sugar, ground cinnamon, canola oil , for greasing the proofing bowl and for frying

apple cider, maple syrup, sugar, butter, room temperature, vanilla extract, eggs, room temperature, all-purpose flour, ground cinnamon, baking powder, ground allspice, grated nutmeg, salt

apple cider (not apple juice, it really makes a difference), cranberry juice (100% pure cranberry), orange juice (no pulp, but fresh, i just use 2-3 fresh whole oranges and juiced them myself, strained the pulp out), honey, cinnamon sticks, orange strips (peel long strips off the part, don tsp get the white it is bitter), dark rum (not myers , but any golden or barcadi rum for example), brandy, fresh cranberries, orange, cut in half and thin sliced

allspice berries, cinnamon sticks, lemon zest (each 1/2 by 3 in.), qt. unsweetened apple cider or unfiltered apple juice (see notes), dark rum, lemon slices or peel , studded with a few cloves, for garnish (optional)

apple cider, white cranberry juice, sparkling water, spiced rum , optional