5 apple carrot slaw pecans Recipes

red cabbage, finely shredded and outer leaves trimmed, green apples, cored and thinly sliced, carrots, peeled and grated, red onion, peeled and thinly sliced, dijon mustard, garlic clove, peeled and finely minced, caster sugar, olive oil, walnut oil, white wine vinegar, chopped pecan nuts, parsley, for garnish, semi- dried cranberries, chopped walnuts, raw beetroot, finely grated

crushed pineapple in syrup, chopped cabbage, red apple, cored and chunked, shredded carrot, sliced celery, chopped green onion, toasted pecans (optional), egg yolk, lemon juice, dijon mustard, celery salt, worcestershire sauce, cayenne pepper, vegetable oil

head napa or savoy cabbage, shredded, carrots, shredded, granny smith apples, thinly sliced, red onion, thinly sliced, pecans, toasted and chopped, leaves from 1 bunch fresh mint, for garnish, dijon mustard, sugar, ground chipotle, mayonnaise, lemon, juiced, kosher salt and freshly ground black pepper

shredded cabbage , with carrot mix (pre-packaged coleslaw mix), shredded red cabbage, organic apples, cored and coarsely chopped, dried fruit, mixed (cranberries, raisins, pineapple, etc), chopped pecans, toasted, carton organic low-fat vanilla yogurt, ground nutmeg