40 apple butter vanilla cupcakes Recipes

all-purpose flour, baking powder, baking soda, salt, margarine (divided ) or 1 cup butter (divided), sugar, egg, apple butter, vanilla, lemon juice, evaporated milk, brown sugar (packed), milk, powdered sugar

apple cupcakes, cupcakes / 350 degree oven, apples , granny smith, all-purpose flour, sugar, ginger, cinnamon, nutmeg, baking soda, salt, eggs, oil, apple juice, vanilla, rinse and core the apples. place them on an ovenproof pan or baking sheet and bake for 30-40 minutes until soft. remove the apples from the oven, let cool slightly, then remove peel and mush the apple with the back of a fork. measure out 1 cup of apple mush and set aside to cool., combine flour , sugar, ginger, cinnamon, nutmeg, baking soda and salt in a medium-sized bowl and whisk to combine. crack the eggs into a separate medium-sized bowl and beat with a fork to break up. add the oil, apple juice, vanilla and cooled apple mush and mix to combine. combine the wet and dry ingredients until all ingredients come together., scoop into cupcake papers about 3/4 full so cupcakes will have a significant dome. bake at 350 degrees for 20-22 minutes, rotating the pan after 15 minutes, until a toothpick comes out clean., cream cheese filling, butter, philly cream cheese, powdered sugar, vanilla, bring the butter to room temperature by letting it sit out for 1 or two hours. then beat the butter vigorously with an electric mixer. scrape the bowl and add the cream cheese and beat until combined. add the sifted powdered sugar and vanilla. beat until smooth., thick caramel, butter, brown sugar, light corn syrup, sweetened condensed milk, heavy cream, vanilla, salt, bring the butter , brown sugar, corn syrup and sweetened condensed milk to a boil over medium-high heat. with a wooden spoon, stir together and then slowly add the heavy cream. continue to stir for about 20 minutes until the caramel has reached 248 degrees. it is important to continuously stir the mixture and to allow it to reach this temperature., heat and stir in the vanilla and salt. transfer to a bowl and continue to stir for two to three minutes, allowing the caramel to cool slightly.

all-purpose flour, granulated sugar, brown sugar, baking soda, salt, cinnamon, ground, nutmeg, ground, ginger, ground, eggs, beaten, vegetable oil, milk, vanilla, apples, peeled, finely chopped (mcintosh, granny smith, cortland, northern spy or any other tart, firm apple), butter , salted, brown sugar, heavy cream, vanilla, salt, powdered sugar

apple, shredded, flour, baking powder, ground cinnamon, ground nutmeg, salted butter, brown sugar, eggs, vanilla, apple juice

unsalted butter, at room temperature, apples, peeled, cored, and cut into 1-inch chunks (about 1 lb.), sugar , plus, sugar, all-purpose flour, baking powder, salt, baking soda, ground cinnamon, ground allspice, freshly grated nutmeg , a pinch, eggs, at room temperature, vanilla extract, sour cream, cream cheese, at room temperature, unsalted butter, at room temperature, vanilla extract, powdered sugar , sifted, honey

butter, melted, granulated sugar, dark brown sugar, eggs, vanilla extract, all-purpose soft-wheat flour, baking soda, salt, ground cinnamon, granny smith apples, peeled and chopped, paper baking cups, vegetable cooking spray, butter, dark brown sugar, evaporated milk, baking soda, light corn syrup, powdered sugar, toasted pecans, fresh crab apples (optional)

butter recipe cake mix (plus the ingredients to prepare the mix) or 1 (18 oz) package yellow cake mix (plus the ingredients to prepare the mix), dried apple, chopped, butter, light brown sugar , packed, evaporated milk, salt, powdered sugar, vanilla, chopped nuts (for garnishing)

butter, sugar, eggs, vanilla extract, baking powder, all-purpose flour, milk, butter, ground cinnamon, ground nutmeg, sugar, apples, peeled, cored and diced, salt, caramel topping , to taste, cream, for topping

spice cake mix (regular size), water, eggs, applesauce, cream cheese, softened, butter, softened, vanilla extract, sugar, red paste or liquid food coloring, black licorice (3/4 inch), green spice gumdrops

all-purpose flour, sugar, brown sugar, baking soda, cinnamon, salt, eggs, canola oil, apple butter, vanilla extract, shredded carrots (about 3 medium), reduced-fat cream cheese (neufchatel), honey

butter, room temperature, sugar, eggs, canned sweet potatoes, drained and mashed, apple cider, vanilla extract, all-purpose flour, baking powder, ground cinnamon, baking soda, nutmeg, salt, apple cider, vanilla bean , split lengthwise, salted butter (1/2 stick), light brown sugar, unsalted butter (4 sticks), cider caramel reduction, marshmallow creme (recommended : marshmallow fluff), pecans, coarsely chopped, salted butter, salt

apple butter, unsweetened applesauce, egg white, splenda sugar substitute, splenda brown sugar blend, vanilla, flour, baking soda, baking powder, cinnamon, carrots, grated, fat-free sugar-free instant vanilla pudding mix, fat free sour cream

sugar, water, granny smith apple, peeled, cored, and chopped into 1/4-inch pieces, ground cinnamon, sea salt, vanilla extract, unbleached pastry flour, baking powder, baking soda, sea salt, ground cinnamon, ground nutmeg, ground allspice, ground ginger, cayenne pepper, buttermilk, vanilla extract, unsalted butter, sugar, eggs, unsalted butter, salt, powdered sugar, sifted, divided, cream or milk, vanilla extract, chopped walnuts, crumbled blue cheese, honey, for drizzling, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.

sugar, ground cinnamon, grated peeled apple (1 large apple), cinnamon sugar (from above), unbleached all-purpose flour, sugar, baking soda, salt, eggs, canola oil or 1 cup corn oil, vanilla extract, unsalted butter, melted

applesauce, unsweetened, water, vanilla, egg, beaten, honey, whole wheat flour, baking powder, apple, chopped, natural peanut butter , and small dog treats for garnish

butter, brown sugar, honey, vanilla extract, eggs, stone ground whole wheat flour, baking powder, baking soda, salt, cinnamon, nutmeg, grated unpeeled apples, chopped walnuts, cream cheese, butter, powdered sugar, water

flour, baking soda, cinnamon, salt, nutmeg, brown sugar , firmly packed, sugar, butter, softened, eggs, applesauce, milk, cream cheese, softened, butter, softened, sugar (approx . 3 3/4 cups), milk, vanilla, red decorating gel, m &

granulated sugar, eggs, unsalted butter, melted, pure vanilla extract, all-purpose flour, ground cinnamon, baking soda, baking powder, salt, apples, cored, peeled, and chopped (recommended : 2 granny smith and 2 fuji), vanilla bean cream cheese frosting , recipe follows, caramel syrup, for garnish, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results., unsalted butter, room temperature, cream cheese, room temperature, vanilla bean paste, powdered sugar (about 2 lb), salt