4 apart pork roast with Recipes

pork roast (or butt), garlic cloves, crushed, cider vinegar, apple juice (or cider), onion, sliced, salt, pepper

garlic powder, onion powder, crushed red pepper flakes, freshly cracked black pepper, pork shoulder roast, creole-style butter injectable marinade (such as tony chachere s roasted garlic & herb marinade), butter, shallots, chopped, elephant garlic, chopped, water, sweet onions (such as vidalia), peeled and quartered, red potatoes, baby carrots, stalks celery, cut into 4 pieces, freshly cracked black pepper, garlic powder, onion powder, water, dry brown gravy mix

pork butt (about 4 lb), worcestershire sauce, light brown sugar, apple juice, salt