29 angelica Recipes

almond halves, toasted, pear halves in natural juice, preferably canned (for authenticity), angelica , cut into 1/8 inch by 2 inches (crystalized candy)

neufchatel cheese, softened or 8 oz cream cheese, reduced-fat ricotta cheese, salt, sugar, lemon peel, grated, vanilla, heavy cream, beaten to soft peaks, dried apricot, diced, cherries, finely diced (glaceed), angelica, finely diced or 1/2 cup citron, vanilla bean, split, sugar, galliano, lemon juice

cooking apple, eggs, caster sugar, gelatin powder, lemon juice, lindisfarne mead, double cream, angelica , candied

ground almonds, sugar, butter or 1 tbsp margarine, orange blossom water (mazhar), cornflour , for dusting, sugar, for rolling, glace cherries (silver balls) or angelica (silver balls) or dragees (silver balls)

self-raising flour, cornflour, butter, coffee extract (strong black coffee may be substituted here), milk, semolina, peanut butter, sugar, angelica, little red glaze icing, white glaze icing

dried pears, red wine, cinnamon, granulated sugar, honey, butter, lemon juice, milk, rice, butter, sugar, kefir or 1 tbsp yogurt, cream, granulated sugar, walnuts , freshly roasted, angelica, finely chopped

lotus seeds, euryale seeds, coix seeds, chinese angelica, pork ribs, water, salt, cooking wine