59 andouille chicken file Recipes

skinless, boneless chicken breast halves - cut into 1-inch cubes, andouille sausage, sliced, black forest ham , cut into cubes, diced tomatoes with juice, onion, chopped, green bell pepper, chopped, chicken broth, chopped celery, dried oregano, dried parsley, cayenne pepper, file powder (optional), dried thyme

cooking oil (or butter), all-purpose flour, onions, chopped, green bell peppers, jalapeno pepper (optional), celery ribs, andouille sausage (or smoked sausage if you can tsp get smoked andoulle), shrimp, cooked (optional), chicken, cooked, oregano, basil, thyme, garlic cloves, onion powder, garlic powder, salt, black pepper, white pepper, ground red pepper, paprika, water, file powder (use corn starch to thicken if you can tsp find the file)

olive oil, celery (chopped ), green bell pepper (chopped ), sweet onion (chopped ), cayenne, file powder, andouille sausages (chopped ), molasses, chicken broth, russet potatoes (halved or quartered ), salt and pepper

flour, vegetable oil, diced white onion, diced celery, diced green bell pepper, garlic cloves, minced, peanut oil, tomatoes, peeled, seeded and diced, bay leaves, cayenne pepper, onion powder, garlic powder, crushed dried thyme, paprika, celery seed, andouille sausage, chicken stock, dozen raw shrimp, shells off, tails on, dozen cooked crayfish tails , 6 crawfish reserved, for garnish, lump crabmeat, dozen oysters, shucked, salt and black pepper, to taste, hot pepper sauce and file powder, to taste for individual servings

vegetable oil, flour, chopped onions, chopped bell pepper, chopped celery, water (may wish to substitute some chicken stock), bay leaves, ground thyme, roasting chickens, cut into serving pieces, salt, cayenne, andouille sausage , cut crosswise into 1/4 inch slices, chopped green onions, chopped fresh parsley, file powder

bacon, flour, garlic cloves (minced ), onion (chopped ), green pepper (chopped ), stalks celery (chopped ), boneless chicken breast, andouille sausage (or skinless smoked ), shrimp (raw, peeled ), tabasco sauce, salt, pepper, file powder

olive oil, flour, onion, chopped, minced garlic, cut up andouille sausages, chicken, cut into small size parts , including gizzards, worcestershire sauce, louisiana hot sauce, salt, water, sauterne white wine, file powder

vegetable oil, divided, andouille sausages, sliced, all-purpose flour, onion, chopped, red bell pepper, chopped, green bell pepper, chopped, celery ribs, chopped, garlic cloves, thinly sliced, fish stock or chicken broth, diced tomatoes, undrained, fresh okra, thinly sliced, fresh thyme sprigs, bay leaves, kosher salt, freshly ground black pepper, ground cayenne, fresh lime juice, quick-cooking or stone-ground grits, shrimp, peeled and deveined if desired, lump crabmeat, chopped fresh parsley leaves, file powder , optional, hot sauce , optional

pheasant, kosher salt, freshly ground black pepper, butter, all-purpose flour, canola oil, chopped yellow onion, chopped green bell pepper, chopped celery, herbes de provence, garlic cloves, minced, bay leaves, andouille sausage, diced, fat-free , less-sodium chicken broth, worcestershire sauce, hot pepper sauce (such as tabasco), shucked oysters, undrained, file powder, hot cooked rice, sliced green onions

vegetable oil, divided, andouille sausages, sliced, all-purpose flour, onion, chopped (large), red bell pepper, chopped, green bell pepper, chopped, celery ribs, chopped, garlic cloves, minced, fish stock or 3 cups chicken broth, diced tomatoes, undrained, fresh okra, thinly sliced, fresh thyme sprigs, bay leaves, kosher salt, black pepper, cayenne pepper, file powder (optional), fresh lime juice, grits (quick cooking or stoned ground ), shrimp, peeled and deveined, crab , cut into sections and smashed a bit, hot sauce (optional)

flour, vegetable oil, diced white onions, diced celery, diced green bell pepper, garlic, minced, peanut oil, tomatoes, peeled, seeded and diced, bay leaves, cayenne pepper, onion powder, garlic powder, crushed dried thyme, paprika, celery seeds, andouille sausage, chicken stock, dozen raw shrimp, shells off, tails on, dozen cooked crawfish tails , 6 crawfish reserved, for garnish, lump crab meat, dozen oysters, shucked, salt and black pepper, to taste, hot pepper sauce and file powder, to taste for individual servings

olive oil, andouille sausages or 1 lb other spicy sausage, thinly sliced, red bell peppers, cored and diced, onion, coarsely chopped, celery ribs, diced, garlic cloves, minced, dried thyme, crumbled, bay leaves, fresh ground pepper, white pepper, file powder, cayenne pepper, chicken stock, crushed plum tomatoes, drained, salt, grain rice, diced green onion, lump crabmeat

peanut oil, smoked andouille or kielbasa sausage, sliced, boneless, skinless chicken breasts, cubed, onion, diced, stalks celery, diced, garlic, minced, bell pepper, diced, peeled diced tomatoes, hot sauce, file powder, cajun spice blend, cooked steamed rice , for serving

butter, all-purpose flour, vegetable oil, onions, chopped (about 3/4 cup), stalks celery, chopped (about 3/4 cup), frozen chopped okra, chicken broth, whole tomatoes, with liquid, garlic cloves, crushed, bay leaves, crab boil , tied in cheesecloth, salt and black pepper, raw shrimp, peeled and deveined, lump crabmeat , picked over, bay scallop, andouille sausage, sliced, file powder

qts. chicken stock (must be homemade!), flour, oil, chicken or guinea hen, without giblets, cut up, andouillesausage , sliced about 1/4 thick on the bias (you may substitute hot or mild smoked sausage if good andouille isn tsp available) and/or fresh creole hot sausage, browned, shrimp, peeled and deveined, blue crabs, cleaned, broken in half and claws pulled off (or for a more elegant looking gumbo, omit and instead add 1-1/2 lb lump white crabmeat, picked over for shells and cartilage), okra, sliced (leave out if you don tsp like okra, but be sure to add file at the end if you leave out the okra), onions, chopped, green onions with tops, chopped, bell peppers, chopped, ribs celery, chopped, several cloves garlic, minced, bay leaves, fresh parsley, chopped, black, white and cayenne peppers , to taste, salt to taste, few dashes tabasco , or to taste., file powder (only if you don tsp use okra!), steaming hot louisiana long-grain rice

whole rabbit, cut into serving pieces (about 2 1/2 lb dressed ), essence , recipe follows, vegetable oil, flour, chopped onions, chopped celery, chopped bell peppers, salt, cayenne, smoked sausage , such as andouille or kielbasa, cut crosswise into 1/2-inch slices, bay leaves, dark chicken or other stock, chopped parsley, chopped green onions, file powder, cooked long grain white rice, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

vegetable oil, flour, whole duck breast, skin on, chopped onions, chopped celery, chopped bell peppers, assorted sliced exotic mushrooms, smoked sausage , such as andouille or kiebasa, cut crosswise into 1/2-inch slices, salt, cayenne, bay leaves, dark veal , chicken or duck stock, crawfish tails, rustic rub , recipe follows, chopped parsley, chopped green onions, file powder, paprika, cayenne, freshly ground black pepper, garlic powder, onion powder, salt, dried oregano, dried thyme