8 and salmon with barley Recipes

  • Salmon Barley Pilaf
    olive oil, onion, finely chopped, carrot, finely chopped and
    6 More
    olive oil, onion, finely chopped, carrot, finely chopped, celery, , finely chopped, salmon, drained, pearl barley, rice , wine or balsamic vinegar, cilantro or parsley, minced and as much as desired, pepper , as much as desired
    1 hour 15 min, 9 ingredients
  • Honey and Sesame-Glazed Salmon with Confetti Barley Salad
    pearled barley and
    8 More
    pearled barley, frozen stir-fry vegetables , defrosted and chopped, toasted sesame seeds, divided, skinless salmon fillets, honey, low-sodium soy sauce, toasted sesame oil, chili flakes, chopped scallions
    40 min, 9 ingredients
  • Salmon, Corn and Barley Chowder Salmon, Corn and Barley Chowder
    chopped onion, garlic clove, minced and
    13 More
    chopped onion, garlic clove, minced, reduced-sodium chicken broth, quick-cooking barley, water, all-purpose flour, salmon, drained, corn, low-fat milk, chili powder, cumin, oregano, salt, minced cilantro, black pepper
    15 min, 16 ingredients
  • Barley Salmon Salad With Arugula Vinaigrette Barley Salmon Salad With Arugula Vinaigrette
    water, uncooked quick-cooking barley and
    9 More
    water, uncooked quick-cooking barley, salmon fillets (about 1 inch thick ), salt, divided, trimmed arugula, white wine vinegar, extra virgin olive oil, black pepper, garlic cloves, crushed, crumbled ricotta salata or 1/2 cup feta cheese
    30 min, 11 ingredients
  • Revised Bourbon Salmon Revised Bourbon Salmon
    pineapple juice, soy sauce, barley malt, date puree and
    5 More
    pineapple juice, soy sauce, barley malt, date puree, balsamic vinegar, fresh cracked pepper, garlic powder, vegetable oil, salmon fillet
    20 min, 9 ingredients
  • The Only Main Course Salad Recipe You Need to Know The Only Main Course Salad Recipe You Need to Know
    cooked quinoa or 2 cups kamut or 2 cups rice or 2 cups mi... and
    7 More
    cooked quinoa or 2 cups kamut or 2 cups rice or 2 cups millet or 2 cups barley or 2 cups posole or 2 cups wild rice or 2 cups pasta shells, cooked chicken breasts (optional) or 1 cup salmon (optional) or 1 cup tempeh (optional) or 1 cup cooked beans (optional), carrot, diced, stalk celery or 1 stalk fennel, diced, red bell peppers or 1/2 cup green bell pepper, diced, sliced scallions, toasted chopped nuts or sunflower seeds or eggs, slices or grated cheese, to garnish, salad dressing , of choice
    15 min, 8 ingredients




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