83289 and peach salad with prosciutto and mozzarella Recipes

ripe freestone peaches, peeled, chopped pimientos or 2 tbsp roasted red peppers, fennel seed, sugar, fruity mild vinegar (such as pineapple, mango or raspberry), canola oil, salt

sliced frozen peaches, thawed, sliced seeded peeled cucumber, grated lemon rind, fresh lemon juice, minced fresh mint, honey, cumin seeds, toasted and crushed, salt, freshly ground black pepper, fresh raspberries

very ripe peach, cider vinegar or 2 tbsp white wine vinegar, salt, vegetable oil, baby spinach or 12 cups mesclun, prosciutto, ripe peaches, green onions, toasted pine nuts (optional)

prosciutto, dijon mustard, pure maple syrup, balsamic vinegar, canola oil, salt & freshly ground black pepper, romaine lettuce hearts, peaches, cut into wedges, shallot, thinly sliced, extra-virgin olive oil, salt & freshly ground black pepper, firm blue cheese, crumbled, fresh chives, finely chopped

prosciutto or deli ham, chopped, spring mix salad greens, watercress, carton (8 oz) fresh mozzarella cheese pearls, sliced fresh strawberries, dark chocolate chips, balsamic vinegar, olive oil, honey, salt, pepper

firm ripe peaches, peeled and quartered, prosciutto, toothpick

ripe peaches, cut in half skin on, olive oil, sliced prosciutto

white peaches, peaches, raspberries , smashed, mango, orange , segments only with skin and membrane removed, mint leaves , chiffonade, kiwi, orange juice, cranberry juice, lemon juice

peach preserves, mayonnaise, fresh lemon juice, curry powder, salt, fresh peaches, peeled and chopped, tuna packed in water, drained and flaked, diced celery, diced red bell pepper, diced red onion, chopped fresh basil, green leaf lettuce leaves, whole-grain bread slices

sliced frozen peaches, thawed, sliced seeded peeled cucumber, grated lemon zest, fresh lemon juice, minced fresh mint, honey, cumin seed, toasted and crushed, salt, fresh ground black pepper, fresh raspberry

peaches, ripe, fresh lemon juice, extra virgin olive oil, whipping cream, chives, finely chopped and fresh, arugula

grs sugar, cinnamon sticks, dl red wine, a strip of lemon peel, peaches, drained, chopped almonds or pine kernels

boboli pizza crust, creamy salad dressing (i used kraft 3 cheese), mozzarella cheese (grated ), mushroom (thinly sliced ), artichoke heart (quartered ), black olives (sliced ), garlic

sugar snap peas (trimmed ), cooking spray (olive oil specified ), peaches (firm but ripe stones removed and quartered), prosciutto (torn), baby rocket (leaves ), mint leaf, extra virgin olive oil, yogurt (natural ), chili (small red seeds removed finely chopped), lemon juice, caster sugar

very thin slices prosciutto, peaches (about 3), at room temperature, peeled and cut into 8 wedges, salt and freshly ground black pepper, lemon, juiced, water, unsalted butter, bay leaf, chopped fresh thyme leaves, balsamic vinegar, loosely packed baby spinach

honeydew melon, mozzarella cheese, prosciutto, cider vinegar, olive oil, superfine sugar, dijon mustard, mint, finely chopped

tightly packed spinach leaves, remove stems and tear larger leaves, basil leaves, best quality olive oil, garlic, finely chopped, pine nuts, diced prosciutto, grated parmesan cheese or 3/4 cup romano cheese, very ripe nectarines or 1 peach, thinly sliced

peaches, pitted and chopped, red pepper flakes, honey, water, kosher salt and freshly ground black pepper, cream cheese, sour cream, good quality white bread, sliced prosciutto, chopped fresh tarragon , italian flat-leaf parsley, and basil