49 and green heirloom tomato salad Recipes

halved baby heirloom tomatoes, zucchini , thinly sliced into half moons, red bell pepper , cut into thin strips, fresh corn kernels, diced firm, ripe fresh peaches (about 2 medium), sliced green onions, parmesan vinaigrette, penne pasta, shredded smoked chicken (about 10 oz.), torn fresh basil, torn fresh cilantro

peeled, deveined shrimp, tails removed (36 to 42 per lb.), garlic cloves, chopped, coarse sea salt, ground cumin, paprika, pepper, cayenne, orange juice, olive oil, shredded sharp cheddar cheese, shredded jack cheese, in.) flour tortillas, zucchini, coarsely shredded, fresh corn kernels (from 1 cob), green onions, thinly sliced, firm-ripe avocados, sliced, heirloom tomatoes, cut into wedges, sliced yellow onion, chopped cilantro, olive oil, lime juice, salt, pepper

potato , like heirloom, red-skinned, your favourite, green beans , topped and tailed, spicy greens (like watercress , red mustard, baby argula, dandelion), ripe cherry tomatoes , halved if they are big, eggs, olive oil, coarse salt, fresh ground black pepper, shallot, dried tarragon or 1/2 tsp fresh tarragon, sherry wine vinegar, olive oil, coarse salt, ground black pepper

watermelon, preferably seedless, ripe tomatoes, preferably green or orange heirlooms, seeded and cut into 1-inch cubes, sweet onion , such as vidalia, maui, or walla walla, thinly sliced, chopped fresh mint, crumbled feta

tomato (preferably heirloom), yellow string bean, trimmed, green string bean, trimmed, carrots , julienned, chives, cut into 2-inch lengths, summer squash , julienned, extra virgin olive oil, red wine vinegar, salt , to taste, fresh ground black pepper , to taste, parmigiano-reggiano cheese, shaved (optional)

ripe heirloom or beefsteak tomatoes, kosher salt, sugar, honey, garlic, grated, dijon mustard, extra-virgin olive oil, freshly cracked black pepper, mixed greens (mesclun , endive, radicchio, butter lettuce), fresh basil leaves , roughly torn, parmesan, for garnish

mayonnaise, dijon mustard, fresh lemon juice, minced garlic, hot red pepper sauce, salt, chopped green onions, capers, drained, minced shallots, chopped fresh parsley leaves, hard boiled egg, peeled and pushed through a sieved, jumbo lump crabmeat , picked over for shells and cartilage, heirloom cherry tomatoes or sweet 100 s, washed and halved, yellow teardrop tomatoes, washed and halved, fresh watercress, cleaned, chopped fresh chives, extra-virgin olive oil