4484 and cranberry with cranberry butter Recipes

graham cracker crumbs, chopped macadamia nuts, sugar, butter, melted, unflavored gelatin, cold water, cream cheese, softened, marshmallow creme, whole-berry cranberry sauce, heavy whipping cream, unflavored gelatin, cold water, fresh cranberries or frozen cranberries, thawed, superfine sugar

butter, softened, sugar, vanilla extract, cake flour, divided, baking powder, salt, milk, fresh or frozen cranberries, cream cheese, softened, butter, softened, sugar, tangerine or orange juice, grated tangerine or orange peel, toppings: sugared cranberries , candied tangerine or orange slices and red sprinkles

all-purpose flour, sugar, crystallized ginger, minced, baking powder, orange zest, kosher salt, unsalted butter, chilled, cubed, shortening, heavy cream, egg, beaten, heavy cream, turbinado sugar, ripe bosc pears, thinly sliced, skin on, brown sugar, granulated sugar, unsalted butter, cinnamon stick, fresh cranberries or 3 cups frozen cranberries, divided, ginger ale, light corn syrup, heavy cream, powdered sugar, orange zest, minced, orange extract

cranberries and marinated them for a couple of hours in 1/2 cup pama pomegranate liqueur and the juice/pulp of 1 blood orange. another find that i cannot live without in both my liquor cabinet and my kitchen. and well....ok, i gave in and marinated 1 cup large flame raisins in 1/2 cup dark rum to mix up a second traditional loaf because afterall - it is st. patrick s day and 1 has to remember not to offend the leprechauns hanging around, just in case they decide to consider bestowing luck upon you., here is the lucky recipe, all purpose flour, sugar ; 1 tsp. heavy sparkling (for top garnish), baking powder, salt, baking soda, butter, chilled , cut into cubes, imitation butter flavor, buttermilk (or 1 cup. milk & 1 tsp. lemon juice), fruit (pomegranate orange cranberries or rum raisin mixture), orange zest added into the cranberry mixture only

unsalted butter, cubed and at room temperature, plus more for the pan, cake flour, sifted, plus more for the pan, fresh cranberries (can use frozen cranberries, thawed), granulated sugar, whole milk, eggs , plus 2 egg yolks, vanilla extract, grated meyer lemon zest, baking powder, salt, granulated sugar, meyer lemon juice, sugar

flour , sifted, sugar, baking powder, salt, baking soda, butter or 1/4 cup margarine, egg, beaten, orange zest, orange juice, light raisins, fresh cranberries or 1 1/2 cups frozen cranberries, chopped

semi-sweet chocolate chips, fresh cranberries or 1 cup frozen cranberries, coarsely chopped, pecan pieces, freshly grated orange rind, all-purpose flour, sugar, baking powder, baking soda, salt, shortening, orange juice, egg, slightly beaten, butter or 1 tbsp margarine, cocoa or 1 tbsp hershey s dutch-processed, water, powdered sugar, vanilla extract

graham cracker crumbs, ground walnuts, unsalted butter, melted, sugar, white chocolate, chopped, cream cheese, softened, sugar, eggs, sour cream, vanilla extract, raspberry preserves, strained, sugar, fresh cranberries or 4 cups frozen cranberries, thawed

fresh cranberries or 2 cups frozen cranberries, granulated sugar, water, brown sugar, butter

chopped fresh cranberries or 1 cup frozen cranberries, sugar, all-purpose flour, sugar, baking powder, salt, cold butter, orange juice, egg, slightly beaten, butter, melted, sugar

cranberry nut bars, eggs, sugar, flour, butter or margarine, melted, fresh or frozen cranberries, chopped walnuts, preheat oven to 350of. grease an 8-inch baking pan., beat eggs in a medium mixing bowl until thick. gradually add sugar , beating until thoroughly blended. stir in flour and melted butter; blend well. add cranberries and walnuts, mixing gently just until combined. spread evenly in pan., bake for 40 to 45 minutes or until golden brown and a toothpick inserted into the center comes out clean. cool and cut into bars.

butter, melted, unsweetened sliced peaches (i prefer no sugar added or in light juice), cranberry quick bread mix, egg, orange zest, divided in half, dried cranberries (i prefer craisins), sugar

fresh cranberries or 2 cups frozen cranberries, coarsely chopped, dark brown sugar, vegetable oil (i used sunflower oil), ground cinnamon, grated orange zest, cream cheese, softened, flour tortillas, butter, maple syrup, for drizzling (the real stuff not imitation maple syrup!), fresh mint sprig, vanilla ice cream (optional) or whipped cream (optional)

fresh cranberries or 12 oz frozen cranberries, sugar, kirsch, kirsch, cinnamon stick, all-purpose flour, baking powder, salt, unsalted butter, room temperature, dark brown sugar, eggs, pure vanilla extract, milk, dried cranberries, heavy cream, chilled, sugar , sifted

granny smith apples (peeled, cored and chopped ), fresh cranberries or 10 oz frozen cranberries, thawed and drained, salted butter, sugar, rolled oats (old fashioned, not quick-cooking), whole wheat flour, double-acting baking powder, vanilla extract, cinnamon, allspice, nutmeg, sea salt (to taste), maple syrup, reduced-fat milk, heavy whipping cream, cinnamon, vanilla, sugar

bordeaux cookie crumbs, butter or margarine, melted, whole-berry cranberry sauce, ground cinnamon, cream cheese, softened, sugar, cornstarch, eggs, vanilla extract, garnishes: sweetened whipped cream , fresh cranberries, fresh mint

dried cranberries, plus extra, dried cranberries , for decoration, butter, softened, light brown sugar , packed, vanilla extract, baking soda, ground cinnamon, eggs, ripe bananas, peeled and thinly sliced, all-purpose flour, semisweet chocolate chips, chopped walnuts, butter, softened, sugar, milk

all-purpose flour, white sugar, salt, cinnamon, fresh cranberries or 2 cups frozen cranberries, sliced almonds, melted butter, eggs, almond extract, vanilla extract, sliced almonds, brown sugar, butter, flour, cinnamon