10 and basil compote Recipes

  • Red Capsicum, Onion and Basil Compote Red Capsicum, Onion and Basil Compote
    olive oil, onions, peeled and sliced and
    4 More
    olive oil, onions, peeled and sliced, red capsicums, seeded and sliced, sugar, salt and pepper, dried basil
    40 min, 6 ingredients
  • Chef Lee Anne Wong's Pancakes with Summer Berry Compote Chef Lee Anne Wong's Pancakes with Summer Berry Compote
    all-purpose flour, sugar, baking powder, salt, eggs, milk and
    9 More
    all-purpose flour, sugar, baking powder, salt, eggs, milk, vanilla extract, butter, melted , plus more as needed, recipe summer berry compote , recipe follows, butter, mixed berries, cleaned and trimmed, sugar, plus more if desired, lemon , zested and juiced, plus more if desired, salt, fresh basil leaves , chiffonade
    17 min, 15 ingredients
  • Tomato-Onion Compote Tomato-Onion Compote
    tomatoes , halved lengthwise and seeded (about 3/4 lb) and
    9 More
    tomatoes , halved lengthwise and seeded (about 3/4 lb), sugar, salt , to taste, white pepper, freshly ground , to taste, fresh thyme sprigs, garlic cloves, thinly sliced, extra virgin olive oil, onion , spanish, quartered lengthwise and thinly sliced (about 3/4 lb), sun-dried tomato , oil-packed, drained and finely chopped, basil, chopped
    4 hour 20 min, 10 ingredients
  • Tomato Onion Compote Tomato Onion Compote
    olive oil, pearl onions, peeled and halved, salt and
    5 More
    olive oil, pearl onions, peeled and halved, salt, fresh ground pepper, no-salt-added diced tomatoes , juice included, dry white wine, balsamic vinegar, dried basil
    45 min, 8 ingredients
  • Farfalle Pasta with Slow Roasted Tomato Compote Farfalle Pasta with Slow Roasted Tomato Compote
    farfalle (bowtie) pasta, cooked and
    13 More
    farfalle (bowtie) pasta, cooked, slow roasted tomatoes, halved, calmata olives, pitted and chopped, roasted garlic, mashed, capers, drained, reduced balsamic vinegar, fresh basil , chiffonade, tomatoes, sliced in half , lengthwise, garlic, minced, chopped fresh thyme, chopped fresh parsley, chopped fresh rosemary, olive oil, salt and pepper, to taste
    4 hour , 14 ingredients
  • Mediterranean Grilled Polenta With a Tomato Compote Mediterranean Grilled Polenta With a Tomato Compote
    herb prepared polenta and
    13 More
    herb prepared polenta, roasted red pepper (now you can always make your own, but i always have a jar on hand), yellow tomatoes, fine chopped (yellow is important, it has a sweeter taste), sweet onion (cut in thick slices), pitted kalamata olives, cut in half, chickpeas, rinsed and drained, crumbled feta, dry white wine, garlic cloves, rough chopped (smashed, skins removed), basil, fine chopped, olive oil (2 for compote, 2 for polenta, 1 for garnish), butter, kosher salt, ground black pepper
    50 min, 14 ingredients
  • Soft-Shell Crabs With Tomato Compote (Food Network Kitchens) Soft-Shell Crabs With Tomato Compote (Food Network Kitchens)
    tomatoes, extra-virgin olive oil and
    12 More
    tomatoes, extra-virgin olive oil, kosher salt and freshly ground pepper, coriander seeds, cumin seeds, garlic, thinly sliced, chopped peeled ginger, chopped fresh basil and/or cilantro, vegetable oil, for frying, polenta, kosher salt and freshly ground pepper, whole milk, fresh soft-shell crabs, cleaned, lime wedges, for serving
    1 hour 15 min, 14 ingredients
  • Seared Whitefish with Sweet Corn, Kohlrabi, and Tomato Compote Seared Whitefish with Sweet Corn, Kohlrabi, and Tomato Compote
    extra-virgin olive oil, shallots, sliced and
    10 More
    extra-virgin olive oil, shallots, sliced, garlic cloves, sliced, tomatoes, seeded and diced, kosher salt and freshly ground black pepper, sugar to taste, chopped fresh basil leaves, chopped fresh thyme leaves, kohlrabi, leaves removed, boneless and skinless whitefish fillets, grapeseed oil, ears white or yellow corn , kernels cut from the cob (about 1 cup), cobs reserved
    12 ingredients




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