12 america test kitchen sour Recipes

  • Peach Cake from America's Test Kitchen
    fresh peaches, granulated sugar, lemon juice and
    12 More
    fresh peaches, granulated sugar, lemon juice, peach schnapps, panko breadcrumbs, flour, salt, baking powder, eggs, granulated sugar, light brown sugar, melted & cooled unsalted butter, sour cream, vanilla extract, almond extract
    15 ingredients
  • Butternut Squash Soup - America's Test Kitchen
    butternut squash, peeled, seeded, and cut into 2-inch chu... and
    9 More
    butternut squash, peeled, seeded, and cut into 2-inch chunks (about 7 cups), unsalted butter, leek, white and green parts only , quartered lengthwise, sliced thin, and washed thoroughly (about 1 1/2 cups), salt and pepper, vegetable broth, water, fresh thyme, bay leaf, cayenne pepper, sour cream (for garnish )
    50 min, 10 ingredients
  • America's Test Kitchen Hot Sour Soup
    extra firm tofu, drained, soy sauce, toasted sesame oil and
    11 More
    extra firm tofu, drained, soy sauce, toasted sesame oil, cornstarch , plus an additional 1 1/2 tsp, boneless center cut pork chops, about 1/2 inch thick and sliced in julienne strips, cold water , plus 1 additional tsp, egg, low sodium chicken broth, bamboo shoot , sliced lengthwise into 1/8-inch-thick strips (from 1 5-oz can), fresh shiitake mushrooms, stems removed, caps sliced 1/4 inch thick (about 1 cup), black vinegar (or 1 tbsp red wine vinegar plus 1 tbsp balsamic vinegar see note above), chili oil (see note above), white pepper, scallions, sliced thin
    50 min, 14 ingredients
  • America's Test Kitchen Breakfast Burritos America's Test Kitchen Breakfast Burritos
    eggs, half-and-half, salt, pepper, vegetable oil and
    10 More
    eggs, half-and-half, salt, pepper, vegetable oil, chorizo sausage, chopped medium, red onion, chopped fine, red bell pepper (stemmed, seeded, and chopped medium), jalapeno chile (stemmed, seeded, and minced ), unsalted butter, cheddar cheese (shredded ), scallions, sliced thin, flour tortillas (8 to 9 inch), sour cream (optional), salsa (jarred or fresh )
    50 min, 15 ingredients
  • America's Test Kitchen Mexican-Style Skillet Vermicelli With Cho America's Test Kitchen Mexican-Style Skillet Vermicelli With Cho
    vermicelli (broken in half ), vegetable oil, onion, minced and
    11 More
    vermicelli (broken in half ), vegetable oil, onion, minced, salt, garlic cloves, minced, cumin, diced tomatoes, chorizo sausage, low sodium chicken broth, chipotle chile in adobo, chopped fine, pepper, monterey jack cheese, shredded, cilantro, minced, sour cream
    50 min, 14 ingredients
  • Best Rum Balls (America's Test Kitchen) Best Rum Balls (America's Test Kitchen)
    semisweet chocolate or 6 oz bittersweet chocolate and
    10 More
    semisweet chocolate or 6 oz bittersweet chocolate, unsalted butter (1-1/2 sticks), vanilla wafers , finely ground in a food processor, sugar, best quality cocoa, toasted pecan halves, finely ground in a food processor, generous pinch salt, almond paste, sour cream, dark rum or 3/4 cup rum, of your choice or 1 tbsp vanilla extract, chocolate sprinkles
    1 hour 30 min, 11 ingredients
  • Quick Chicken Fricassee - America's Test Kitchen Quick Chicken Fricassee - America's Test Kitchen
    boneless skinless chicken breasts and
    14 More
    boneless skinless chicken breasts, salt & fresh ground pepper, unsalted butter, olive oil, cremini mushroom, stems trimmed , caps wiped clean and cut into 1/4-inch slices, onion, chopped fine, dry white wine, unbleached all-purpose flour, garlic clove, minced, low sodium chicken broth, sour cream, egg yolk, nutmeg , frreshly grated, lemon juice (from 1 lemon), fresh tarragon, minced or 2 tsp fresh parsley
    40 min, 15 ingredients
  • Red Velvet Layer Cake from the America's Test Kitchen Red Velvet Layer Cake from the America's Test Kitchen
    natural cocoa powder, plus more for dusting pans and
    17 More
    natural cocoa powder, plus more for dusting pans, all-purpose flour, baking soda, salt, buttermilk, room temperature, eggs, room temperature, white vinegar, vanilla extract, unsalted butter, cut into 12 pieces and softened, granulated sugar, cream cheese frosting (recipe will follow cake), cream cheese, softened, unsalted butter, cut into chunks and softened, sour cream, vanilla extract, salt, sugar (you can add an extra cup if needed)
    3 hour , 18 ingredients
  • Savory Cheese and Scallion Muffins (America's Test Kitchen) Savory Cheese and Scallion Muffins (America's Test Kitchen)
    all-purpose flour, baking powder, salt, cayenne pepper and
    8 More
    all-purpose flour, baking powder, salt, cayenne pepper, black pepper, sharp cheddar cheese, shredded (or blue cheese, crumbled, 1 cup), scallions, sliced thin, whole milk, sour cream, unsalted butter, melted and cooled, egg, parmesan cheese , grated on the large holes of a box grater (1/2 cup)
    1 hour 15 min, 12 ingredients
  • Amish Potato Salad from Cook's Country  (America's Test Kitchen) Amish Potato Salad from Cook's Country (America's Test Kitchen)
    yukon gold potatoes, peeled and cut into 3/4-inch chunks and
    8 More
    yukon gold potatoes, peeled and cut into 3/4-inch chunks, salt and pepper, cider vinegar (see note ), sugar, yellow mustard, hard-cooked eggs, peeled, celery seed (see note ), sour cream, celery rib, chopped fine
    1 hour 10 min, 9 ingredients




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