23 amaretto macaroons Recipes

celery rib, chopped, carrot, chopped, onion, chopped, fine-quality extra-virgin olive oil (preferably tuscan) plus additional for drizzling, winter squash such as butternut, peeled, seeded, and cut into 1/2-inch cubes, boiling potatoes, peeled and cut into 1/2-inch cubes, whole fresh peperoncino (small hot italian green pepper) or 3/4 tsp dried hot red pepper flakes, coarse sea salt, boiling water plus additional for thinning, crisp amaretto (italian almond macaroon), finely crushed (2 tbsp)

egg yolks, sugar, milk, whipping cream, cornstarch , dissolved in, milk, vanilla, ground nutmeg, purchased poundcake, sherry wine, frozen raspberries, thawed and thoroughly drained, whipping cream, sugar, vanilla, almond macaroons (see my ), amaretto liqueur, seedless raspberry jam