33208 amaretto espresso ice float Recipes

espresso, three olives chocolate vodka, godiva original chocolate liqueur, amaretto, kahlua, baileys irish cream, to top off, chocolate shavings, cream, cocoa

espresso, chilled, sparkling water, crushed ice, sugar (or splenda as or if desired)

egg yolks, beaten, sugar, nonfat milk (or low-fat ), light cream cheese spread, mascarpone cheese, raspberry jam (or cherry or strawberry), lemon juice, vanilla extract, almond extract, amaretto, low-fat graham crackers, broken into small pieces (3 full sheets ), fresh cherries, stemmed, pitted, and quartered, toasted sliced almonds

amaretto liqueur, coffee mate gingerbread coffee creamer, milk (i use 2%), ice

heavy whipping cream, whole milk, white sugar, brewed espresso, chilled, chocolate syrup, cocoa roast almonds, chopped, dark chocolate, chopped

light brown sugar, light butter, amaretto (almond-flavored liqueur), freshly ground black pepper, sliced fresh strawberries (about 1 lb), vanilla light ice cream

coffee ice cream, softened, ground espresso, unsalted butter, cut into 1/2-inch pieces, plus more for buttering the ramekins, granulated sugar (10.5 oz, plus more for dusting the ramekins), bittersweet chocolate, finely chopped, unsweetened chocolate, finely chopped, cornstarch, eggs, at room temperature, egg yolks, at room temperature, grand marnier (or other orange-flavored liqueur), sugar , for dusting the cakes

espresso, swedish rum syrup, purchased eggnog, scoop eggnog ice cream or 1 scoop vanilla ice cream

vanilla royale liqueur, espresso (or your favorite freshly brewed coffee)