293 alton brown ground Recipes
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yeast based eggs benedict foundation platform ( english m... and24 Moreyeast based eggs benedict foundation platform ( english muffin), recipe follows, poached eggs , recipe follows, hollandaise sauce , recipe follows, canadian bacon , julienned, all-purpose flour, nonfat dry milk, sugar, active dry yeast, kosher salt, water, shortening, rolled quick oats, special equipment : 8 (3 3/4-inch diameter by 2-inch tall) cans with tops and bottoms removed or 8 english muffin rings, water, white vinegar, kosher salt, eggs, egg yolks, water, kosher salt, ground cayenne, divided, freshly squeezed lemon juice strained, divided, cold unsalted butter, cut into tbsp-size pieces, sugar55 min, 25 ingredients
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Clam Chowder (Alton Brown)salt pork, finely diced, diced yellow onion and8 Moresalt pork, finely diced, diced yellow onion, diced baking potatoes , like russets, milk, clams, drained , juice reserved, little neck clams, kosher salt and freshly ground pepper, chopped fresh parsley, for garnish, sour cream, for garnish, grape tomatoes, halved, for garnish40 min, 10 ingredients
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Honey Butter (Alton Brown)butter, honey, ground cinnamon, vanilla extract and3 Morebutter, honey, ground cinnamon, vanilla extract, dough scraper, standing mixer, parchment paper or plastic wrap15 min, 7 ingredients
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Turbo Hummus (Alton Brown)garlic and7 Moregarlic, garbanzo beans (chickpeas), drained and liquid reserved, smooth peanut butter, a handful fresh parsley leaves, lemon , zested and juiced, freshly ground black pepper, kosher salt, extra-virgin olive oil10 min, 8 ingredients
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Beef Paillard (Alton Brown)beef tenderloin, trimmed, vegetable oil, kosher salt and1 Morebeef tenderloin, trimmed, vegetable oil, kosher salt, freshly ground black pepper25 min, 4 ingredients
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Potato Roesti (Alton Brown)yukon gold potatoes, chilled and shredded and4 Moreyukon gold potatoes, chilled and shredded, onions, shredded, vegetable oil, unsalted butter, kosher salt and freshly ground pepper1 hour , 5 ingredients
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Squid Vicious (Alton Brown)squid tentacles and tubes, soy sauce, cornstarch and10 Moresquid tentacles and tubes, soy sauce, cornstarch, miso broth (1/2 cup water mixed with 1 tbsp miso paste), balsamic vinegar, sesame oil, sliced garlic, minced ginger, dried arbol chiles, dice sweet onion, torn-into-strips oyster mushrooms, dice red bell pepper, freshly ground white pepper30 min, 13 ingredients
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Tuna Dressing (Alton Brown)albacore tuna, mayonnaise, red wine vinegar and4 Morealbacore tuna, mayonnaise, red wine vinegar, freshly squeezed lemon juice, olive oil, capers , with their juice, freshly ground black pepper10 min, 7 ingredients
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Welsh Rarebit (Alton Brown)unsalted butter, all-purpose flour, dijon mustard and8 Moreunsalted butter, all-purpose flour, dijon mustard, worcestershire sauce, kosher salt, freshly ground black pepper, porter beer, heavy cream, approximately 1 1/2 cups) shredded cheddar, drops hot sauce, toasted rye bread25 min, 11 ingredients
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Turkey Piccata - Alton Brownboneless turkey breast, kosher salt , to taste and9 Moreboneless turkey breast, kosher salt , to taste, freshly ground black pepper , to taste, all-purpose flour, olive oil, unsalted butter, divided, chopped shallots, white wine, freshly squeezed lemon juice, chopped fresh parsley, capers, drained and rinsed (optional)15 min, 11 ingredients
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Beef Carpaccio (Alton Brown)beef tenderloin from the tip end of the roast and5 Morebeef tenderloin from the tip end of the roast, handfuls arugula or mixed greens, your favorite vinaigrette, kosher salt, freshly ground black pepper, shaved parmesan35 min, 6 ingredients
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Braised Celery (Alton Brown)stalks celery, rinsed and trimmed, leaves chopped and res... and4 Morestalks celery, rinsed and trimmed, leaves chopped and reserved, unsalted butter, kosher salt, freshly ground black pepper, good quality beef stock or broth30 min, 5 ingredients
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Broiled Chokes (Alton Brown)whole artichokes and14 Morewhole artichokes, acidulated water : 6 cups water with juice of 4 lemons, olive oil, kosher salt, fresh ground pepper, herb oil , optional, recipe follows, parsley, fresh basil, fresh thyme, fresh oregano, orange , zested, whole dried arbol chile, whole black pepper corns, canola oil, extra-virgin olive oil27 min, 15 ingredients
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Broiled Chokes (Alton Brown)whole artichokes and14 Morewhole artichokes, acidulated water : 6 cups water with juice of 4 lemons, olive oil, kosher salt, fresh ground pepper, herb oil , optional, recipe follows, parsley, fresh basil, fresh thyme, fresh oregano, orange , zested, whole dried arbol chile, whole black pepper corns, canola oil, extra-virgin olive oil27 min, 15 ingredients
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Celeriac Puree (Alton Brown)heads celeriac, approximately 2 1/2 to 3 lb, olive oil and6 Moreheads celeriac, approximately 2 1/2 to 3 lb, olive oil, garlic, peeled and sliced, kosher salt, freshly ground black pepper, water, unsalted butter, heavy cream55 min, 8 ingredients
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Eggplant Pasta (Alton Brown)eggplants, kosher salt , for purging, olive oil and7 Moreeggplants, kosher salt , for purging, olive oil, garlic, minced, chile flakes, tomatoes, seeded and chopped, cream, basil chiffonade, freshly grated parmesan, freshly ground pepper50 min, 10 ingredients
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Scallop Mousse (Alton Brown)wet sea scallops , muscle removed, rinsed and patted dry and8 Morewet sea scallops , muscle removed, rinsed and patted dry, egg whites, kosher salt, white pepper, freshly ground nutmeg, lemon zest, chopped fresh parsley leaves, heavy cream, very cold, phyllo shells30 min, 9 ingredients
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